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Crock Pot Chicken and Gravy is an easy slow cooker chicken recipe made with boneless, skinless chicken breasts, condensed cream of chicken soup and chicken gravy mix.

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Crock Pot Chicken and Gravy is an easy dinner recipe the whole family with love.

This slow cooker chicken and gravy is perfect for serving over mashed potatoes or rice.

This Crock Pot chicken recipe takes about 10 minutes of prep time and 5 hours of slow cooking time.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this chicken and gravy, I started by spraying the inside of my Crock Pot with cooking spray.

I dumped some diced yellow onions into the bottom of the pot.

I placed some boneless, skinless chicken breasts in a single layer on top of the diced onions.

Then I dumped some condensed cream of chicken soup into a mixing bowl.

I added two packets of chicken gravy mix, water, ground sage, pepper and parsley flakes to the bowl.

I whisked all of the ingredients together well.

Then I poured the mixture over the chicken breasts in the Crock Pot.

I placed the on the Crock Pot and set it to cook on LOW.

I left the chicken breasts and gravy to cook for 5 hours.

After 5 hours of cooking time, I removed the lid and stirred the chicken and gravy well.

I broke the chicken breasts apart as I stirred.

Then the chicken and gravy was ready to serve.

I spooned my chicken and gravy over some mashed potatoes.

This slow cooker chicken and gravy is a hearty dish, packed with flavour.

If you are looking for an easy slow cooker chicken recipe, then you need to try this Crock Pot Chicken and Gravy!

More Easy Crock Pot Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Crock Pot Chicken and Gravy:

• 1 cup diced yellow onions
• 1.5 lbs boneless, skinless chicken breasts
• 10.5 oz condensed cream of chicken soup
• 2 packets chicken gravy mix
• 1/3 cup water
• 1/2 tsp ground sage
• 1/2 tsp pepper
• 1 tsp parsley flakes

How to Make Crock Pot Chicken and Gravy:

1. Spray inside of Crock Pot with cooking spray.
2. Dump the diced onions into the Crock Pot.
3. Place the chicken breasts in a single layer on top of the onions.
4. Dump the cream of chicken soup into a mixing bowl.
5. Add the gravy mix, water, sage, pepper and parsley to the bowl.
6. Whisk well.
7. Pour the mixture over the chicken breasts in the Crock Pot.
8. Place the lid on the pot and set it to cook on LOW for 5 hours.
9. After 5 hours remove the lid and stir the chicken and gravy well.
10. Break the chicken breasts apart as you stir.
11. Serve over mashed potatoes or rice.
12. Enjoy!

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