Big Mac Sliders

1

Brown some ground beef in a large skillet.

2

Add some mayo, Thousand Island dressing, salt and pepper to the skillet.

3

Stir until all of the ground beef is coated in the dressing. Add some diced onions and dill pickles to the pan and stir.

4

Add some shredded cheese to the skillet and stir just until the cheese is melted.

5

Slice 12 dinner rolls open horizontally and place the bottom buns on a baking sheet.

6

Spoon the ground beef mixture onto the bottom buns.

7

Sprinkle shredded cheddar cheese on top of the ground beef.

8

Place the top buns on a separate baking sheet and brush them with butter. Sprinkle sesame seeds on top.

9

Place both baking sheets in the oven and bake until the cheese is melted and buns are toasted.

10

Sprinkle shredded lettuce on top of the cheese.

11

Place the top buns on the sliders.

12

Serve and enjoy!