Cranberry Fluff

1

Dump a can of whole berry cranberry sauce into a large mixing bowl. Add chopped green grapes to the bowl.

2

Add some thawed Cool Whip to the bowl.

3

Stir all of the ingredients together well.

4

Add some mini marshmallows to the bowl.

5

Stir all of the ingredients together well. Cover the bowl and place it in the refrigerator for at least 2 hours.

6

After 2 hours remove the bowl from the refrigerator. Stir well. Add some chopped walnuts to the bowl.

7

Stir well again. Transfer to serving bowl and top with chopped grapes, chopped walnuts and fresh cranberries if desired.

8

Serve and enjoy!