Fireball Fudge

1

Crush some cinnamon heart candies in a food processor and set aside.

2

Line an 8 x 8 baking pan with parchment paper.

3

Dump some sweetened condensed milk and milk chocolate chips into a microwave safe bowl.

4

Microwave on HIGH for 1 minute and stir well.

5

Add some Fireball to the bowl and stir until fully combined with the chocolate mixture.

6

Spread the mixture out in the baking dish.

7

Pour some sweetened condensed milk and white chocolate chips into a microwave safe bowl.

8

Microwave on HIGH for 1 minute and stir well. Add some Fireball to the bowl and stir well again.

9

Add half of the crushed cinnamon hearts to the bowl and stir.

10

Pour the mixture on top of the milk chocolate layer in the baking dish.

11

Sprinkle the remaining crushed cinnamon hearts on top.

12

Chill until set. Use the parchment to lift the fudge from the pan. Slice.

13

Serve and enjoy!