Halloween Sugar Cookie Cups

1

Dump sugar cookie mix, softened butter and eggs into a large mixing bowl.

2

Use an electric mixer to combine the ingredients until a sticky dough forms.

3

Add some orange and black sprinkles to the bowl. Mix the sprinkles into the dough.

4

Spoon the cookie dough into greased mini muffin tins, filling each cup about 3/4 of the way.

5

Bake the cookie cups until they are starting to brown around the edge.

6

Remove the cookies from the oven and immediately place approximately 6 milk chocolate chips in the center of each cookie cup and press them down into the cookie.

7

Place one pumpkin gummy candy on top of each cookie cup and press them down gently into the chocolate so that they will stick to the cookie cups.

8

Allow the cookies to cool slightly before removing them from the muffin tins so that they will hold their shape.

9

Serve and enjoy!