Bacon and Onion Dip

1

Chop yellow onion, dill pickles and green onions.

2

Pour herb and garlic cream cheese, mayo, onion powder, yellow mustard and pepper into a mixing bowl.

3

Use an electric mixer to cream the ingredients together until smooth.

4

Add chopped onions, pickles, green onions and some bacon bits to the bowl.

5

Stir all of the ingredients together until well combined. Refrigerate for 2 hours.

6

Serve and enjoy!