Baked Beans with Ground Beef
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1
Cook bacon pieces in a skillet until brown and crispy.
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2
Use a slotted spoon to transfer the cooked bacon pieces to a paper towel lined plate.
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3
Add ground beef to the skillet and crumble well as it cooks.
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4
Once the ground is fully cooked, drain the grease. Add minced garlic to the skillet and stir.
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5
Add diced onions and bell peppers to the skillet. Stir and cook until the onions are translucent.
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6
Reduce the heat to low and add baked beans to the skillet. Stir well.
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7
Add barbecue sauce, ketchup, brown sugar, mustard, Worcestershire sauce, salt, pepper and onion powder to the skillet.
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8
Stir all of the ingredients together well.
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9
Pour the mixture into a greased baking dish and spread it out evenly.
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10
Sprinkle the cooked bacon pieces on top.
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11
Cover the dish with foil and bake for 40 minutes. Remove the dish from the oven and allow it to rest fo 10 minutes to thicken up.
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12
Serve and enjoy!
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