Broccoli Cheddar Soup
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1
Melt some butter in a large pot. Add some diced onions to the pot.
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2
Cook the diced onions until they are translucent. Add some all purpose flour to the pot.
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3
Stir well and continue cooking for 3 minutes, stirring frequently.
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4
Add some chicken broth to the pot and whisk well until it thickens.
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5
Add some milk, onion powder, garlic powder, salt and pepper to the pot and whisk well again.
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6
Add some chopped broccoli florets to the pot.
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7
Stir well and simmer for 15 minutes.
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8
Remove the pot from the heat and add some shredded cheddar cheese.
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9
Stir the cheese into the soup.
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10
Serve and enjoy!
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