Buffalo Chicken English Muffins

1

Dump some shredded chicken, Buffalo sauce and ranch dressing into a large mixing bowl.

2

Stir until all of the chicken is coated in sauce.

3

Slice English Muffins in half and place them on a baking sheet.

4

Spoon the chicken mixture on top of the English muffins.

5

Sprinkle shredded cheese and chopped green onions on top of the chicken.

6

Bake until cheese is completely melted.

7

Serve and enjoy!