Cheesy Hamburger Rice Casserole

1

Cook ground beef and diced onions in a large skillet. Add minced garlic to the skillet.

2

Add instant rice, chopped spinach and frozen corn to the skillet.

3

Add cream of mushroom soup, milk, Italian seasoning, salt and pepper to the skillet.

4

Stir until all of the ingredients are well combined.

5

Pour the mixture into a greased 9 x 13 inch baking dish and spread it out evenly.

6

Cover the dish with foil and bake for 40 minutes.

7

After 40 minutes remove the foil and sprinkle shredded mozzarella and cheddar cheese on top.

8

Continue baking until the cheese is fully melted.

9

Garnish with chopped parsley if desired. Serve and enjoy!