Cheesy Tomato Ground Beef and Rice

1

Cook some ground beef and diced onions in a large skillet. Drain excess grease from the pan.

2

Add in the corn, tomato soup, milk and cooked instant rice.

3

Stir well.

4

Add some salt, pepper, minced onion and dried chives. Stir well again and leave to simmer.

5

Stir in 2 cups of shredded cheddar cheese.

6

Sprinkle more shredded cheese on top and do not stir.

7

Serve and enjoy!