Cherry Cobbler

1

Dump some cherry pie filling into a 9 x 9 baking dish.

2

Spread the pie filling out evenly.

3

Dump some sugar cookie mix and melted butter into a mixing bowl.

4

Stir until fully combined.

5

Spoon the mixture over the pie filling in the baking dish.

6

Bake for 45 to 50 minutes until the topping is golden brown.

7

Serve with a scoop of ice cream if desired.