Chicken Philly Sliders

1

Cook diced green bell peppers and onions in a skillet.

2

Add shredded chicken to the skillet and stir well.

3

Add gravy mix and water to the skillet and stir until all of the chicken is well coated.

4

Slice 12 dinner rolls in half horizontally and place the bottoms on a baking sheet.

5

Spoon the chicken mixture over the buns.

6

Place slices of provolone cheese over the chicken.

7

Place top buns on the sandwiches. Brush the buns with melted butter and sprinkle with Montreal Steak Spice.

8

Cover with foil and bake until cheese is melted and buns are nicely toasted.

9

Serve and enjoy!