Chili Cornbread Casserole
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1
Brown some ground beef in a large skillet.
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2
Once the ground beef is fully cooked add some salsa, chili seasoning, salt and pepper to the skillet.
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3
Stir well.
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4
Add some mixed beans and corn to the skillet.
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5
Stir well and reduce the heat to medium-low. Leave to simmer while you prepare the cornbread batter.
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6
Dump some jiffy cornbread mix into a mixing bowl. Add eggs and milk.
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7
Stir until no lumps remain.
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8
Spray a 9 x 13 inch baking dish with cooking spray. Pour the ground beef mixture into the baking dish and spread it out evenly.
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9
Pour the cornbread batter over the ground beef and spread it out evenly.
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10
Place the baking dish in the oven and bake until the cornbread is nicely browned on top.
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11
Sprinkle some shredded cheese on top and return the dish to the oven.
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12
Bake until the cheese is completely melted and just starting to brown.
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13
Serve and enjoy!
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