Fettuccine Alfredo with Shrimp

1

Cook fettuccine according to the directions on the package. Drain and set aside.

2

Dump butter and garlic puree into a a large skillet and stir until butter is melted.

3

Add some heavy cream, salt, pepper, garlic powder and onion powder to the pan.

4

Stir well and bring to a boil. Continue boiling for 3 minutes to thicken.

5

Add the cooked fettuccine to the skillet and stir until all of the noodles are coated in sauce.

6

Add some shredded Parmesan, cooked shrimp and chopped chives to the pasta.

7

Stir well and continue cooking for about 4 minutes to heat the shrimp through.

8

Serve and enjoy!