Lemon Pepper Pork Chops

1

Dump some mayo, Worcestershire sauce and garlic powder into a small bowl.

2

Stir well.

3

Place pork chops in a greased baking dish.

4

Brush approximately half of the mayo mixture on top of the pork chops.

5

Sprinkle 1 tablespoon of lemon pepper seasoning on top of the pork chops.

6

Flip all of the pork chops over and spread with mayo mixture and sprinkle with lemon pepper seasoning.

7

Place the dish in the oven and bake until the pork chops have reached an internal temperature of 145F

8

Serve and enjoy!