One Pot Bacon Cheeseburger Pasta
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1
Cook some ground beef and diced onions in a large pot.
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2
Once the ground beef is fully cooked add some water to the pot. Bring to a boil.
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3
Once the water is boiling, add some cavatappi noodles to the pot and spread them out evenly.
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4
Place a lid on the pot and continue cooking the pasta for ten mintues.
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5
Add some heavy cream, bacon soup and cheddar soup to the pot.
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6
Stir well and leave the pasta to continue cooking for 3 minutes.
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7
Add some salt, pepper, garlic powder and onion powder to the pot and stir well again.
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8
Add some shredded cheese and crumbled bacon to the pot. Stir until the cheese is melted.
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9
Sprinkle some more shredded cheese and bacon on top and place the lid on the pot to melt the cheese.
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10
Serve and enjoy!
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