Oreo Pie

1

Pour vanilla instant pudding mix and milk into a large mixing bowl.

2

Whip pudding mix and milk together with an electric mixer until mixture is nice and thick.

3

Mix well and then add Cool Whip to the bowl.

4

Fold the Cool Whip into the mixture and then spread the mixture into an Oreo pie crust.

5

Spread Cool Whip on top.

6

Sprinkle Oreo pieces on top of the Cool Whip and then refrigerate for at least 2 hours to allow the pie to set.

7

Slice, serve and enjoy!