Reese's Peanut Butter Captain Crunch Bars

1

Chop some peanut butter cups into small pieces.

2

Place some butter and peanut butter in a large saucepan over medium-low heat. Stir until completely melted.

3

Add marshmallows to the pan and stir well until completely melted. Remove from heat.

4

Add some Cap’n Crunch cereal to the pan and stir until all of the cereal is coated in the marshmallow mixture.

5

Add the pieces of peanut butter cups and continue stirring until they are melted into the mixture.

6

Pour the mixture out into a greased 9 x 13 inch pan and press out evenly.

7

Drizzle with a melted peanut butter and butter mixture and sprinkle with mini Reese's Pieces candies.

8

Chill for about an hour and then slice and serve. Enjoy!