Shipwreck Casserole

1

Place thinly sliced potatoes in the bottom of a 9 x 13 inch baking dish.

2

Sprinkle raw ground beef on top of the potatoes.

3

Sprinkle diced onions on top of the ground beef.

4

Sprinkle long grain white rice on top of the ground beef and diced onions.

5

Spoon some diced tomatoes on top of the rice. Sprinkle some diced celery on top of the diced tomatoes.

6

Dump some condensed tomato soup, water, Italian seasoning, salt and pepper into a mixing bowl.

7

Whisk well.

8

Pour the soup mixture over the ingredients in the baking dish. Cover with foil and bake for an hour and forty minutes.

9

Remove the casserole from the oven and allow it to rest for 10 minutes.

10

Scoop, serve and enjoy!