Turkey Bacon Ranch Sliders

1

Slice 12 Hawaiian rolls in half horizontally and place the bottom buns on a baking sheet. Spread with ranch dressing.

2

Sprinkle chopped deli turkey on top of the buns.

3

Place cheddar cheese slices on top of the turkey.

4

Sprinkle chopped bacon and chives on top of the cheese.

5

Place the top buns on the sandwiches. Brush melted butter, onion powder, garlic powder and dill weed mixture on the buns.

6

Cover with aluminum foil and place the baking sheet in the oven. Bake until cheese is melted and buns are nicely toasted.

7

Remove the sliders from the oven and pull them apart.

8

Serve and enjoy!