Nutella Fudge

1

Line an 8 x 8 inch baking dish with parchment paper.

2

Dump some milk chocolate chips into a microwave safe bowl.

3

Add some Nutella to the bowl.

4

Microwave on HIGH for 1 minute. Stir until all of the chocolate chips are melted.

5

Pour the mixture into the parchment lined baking dish and spread it out evenly.

6

Place in the refrigerator and leave it to chill for 2 hours.

7

Use the parchment to lift the fudge from the pan. Slice it.

8

Serve and enjoy!