
Peanut Butter and Jelly Sloppy Joes are a fun twist on a classic family dinner recipe.

These tasty sandwiches are loaded with ground beef tossed in a strawberry jam and BBQ sauce mixture and topped with a coconut milk peanut butter sauce with a bit of a kick from some Thai sweet chili sauce.
Why This Recipe is a Winner!
- Fun twist on a classic – takes a beloved comfort food and gives it a playful, unexpected upgrade.
- Unique flavor combo – the sweet jam, smoky BBQ, nutty peanut butter, and spicy chili sauce hit all the taste notes.
- Family-friendly but adventurous – familiar enough for kids, but interesting enough for adults.
- Quick and easy dinner – comes together in 30 minutes, perfect for busy weeknights.
- Conversation starter – it’s a recipe that gets people talking (and asking for seconds!).
These Peanut Butter and Jelly Sloppy Joes are a playful twist on the classic weeknight sandwich that will surprise everyone at the table.
The sweetness of the jam makes it especially appealing for kids, while the chili sauce gives grown-ups a little extra excitement.
Prep Time:
10 minutes
Cook Time:
20 minutes
Yield:
4 large sandwiches
Ingredients You’ll Need
- 1 lb lean ground beef
- 1 cup diced yellow onion
- 1 cup strawberry jam
- ½ cup Sweet Baby Ray’s BBQ sauce
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup coconut milk
- ½ cup smooth peanut butter
- ½ cup sweet chili Thai
- 1 tablespoon soy sauce
- 4 Brioche buns
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
Step by Step Instructions
STEP 1:
I dropped some lean ground beef into a large skillet over medium-high heat.
I also added some diced onions to the skillet.
STEP 2:
I crumbled the ground beef well and continued cooking until the beef was fully browned.
STEP 3:
I added some strawberry jam, BBQ sauce, salt and pepper to the skillet and stirred well.
STEP 4:
I simmered the meat and sauce mixture for about 8 minutes to thicken up the sauce.
STEP 5:
While the meat mixture was simmering, I poured some coconut milk into a saucepot over low heat.
I added some peanut butter and sweet Thai Chili sauce to the pot and stirred.
STEP 6:
I also added some soy sauce and then continued stirring until the peanut butter was fully melted.
STEP 7:
I spooned the thickened meat and sauce mixture on to toasted brioche buns.
I spooned the peanut butter sauce over the meat mixture.
Then the Peanut Butter and Jelly Sloppy Joes were ready to serve!
The combination of strawberry jam, BBQ sauce, and peanut butter might sound unusual, but it creates a sweet, smoky, and savory flavor you’ll want to eat again and again.
You’ll love how the sweet and spicy sauce clings to the ground beef, making every bite juicy and flavorful.
If you are looking for a fun and unique dinner recipe perfect for busy weeknights, then you need to try these Peanut Butter and Jelly Sloppy Joes!
FREQUENTLY ASKED QUESTIONS
Can I use a different type of jam instead of strawberry?
- Yes! Grape, raspberry, or even blueberry jam would all work well. Just pick your favorite flavor combination.
Is the peanut butter sauce very spicy?
- The Thai sweet chili sauce adds just a mild kick. If you like it spicier, add a little extra. For a milder version, reduce or leave it out.
Can I make this recipe with ground chicken or turkey instead of beef?
- Absolutely. Ground chicken or turkey are great lighter options and will still soak up the sauce beautifully.
How do I store leftovers?
- Store the beef mixture in an airtight container in the fridge for up to 3 days. Reheat on the stovetop or in the microwave. Keep the peanut butter sauce separate and drizzle it on fresh.
Peanut Butter and Jelly Sloppy Joes
Peanut Butter and Jelly Sloppy Joes are a fun twist on a classic family dinner recipe.
These tasty sandwiches are loaded with ground beef tossed in a strawberry jam and BBQ sauce mixture and topped with a coconut milk peanut butter sauce with a bit of a kick from some Thai sweet chili sauce.
Ingredients
- 1 lb lean ground beef
- 1 cup diced yellow onion
- 1 cup strawberry jam
- ½ cup Sweet Baby Ray's BBQ sauce
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup coconut milk
- ½ cup smooth peanut butter
- ½ cup sweet chili Thai
- 1 tablespoon soy sauce
- 4 Brioche buns
Instructions
- Drop the ground beef into a large skillet over medium-high heat and break it apart.
- Add the diced onions to the skillet. Stir well and continue cooking until the ground beef is fully browned.
- Drain the grease from the skillet.
- Add the strawberry jam, BBQ sauce, salt and pepper to the skillet and stir well.
- Leave the sauce to simmer and thicken for about 8 minutes.
- While the meat sauce mixture is simmering, pour the coconut milk, peanut butter and Thai sauce into a saucepan over low heat and stir.
- Add the soy sauce and continue stirring until the peanut butter is fully melted and the sauce is smooth.
- Scoop the thickened meat mixture onto buns and top with the peanut butter sauce.
- Serve and enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 1261Total Fat: 59gSaturated Fat: 28gTrans Fat: 1gUnsaturated Fat: 23gCholesterol: 216mgSodium: 1938mgCarbohydrates: 135gFiber: 6gSugar: 73gProtein: 52g

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