This Strawberry Spinach Salad is the perfect combination of sweet, savory, and crunchy, making it a fresh and flavorful addition to any meal.
Ready in just 10 minutes with simple ingredients and a homemade balsamic dressing, it’s an easy salad that’s perfect for spring and summer lunches, potlucks, or as a light side dish.
Why This Recipe is a Winner!
- Ready in just 5–10 minutes with minimal prep.
- Made with simple, fresh ingredients you can find at any grocery store.
- Features a light homemade balsamic dressing that complements the ingredients without overpowering them.
- Perfect as a healthy side dish for grilled chicken, steak, burgers, or seafood.
- Great for spring and summer gatherings, including BBQs, picnics, and potlucks.
Prep Time:
10 minutes
Yield:
Serves 1 – 2
Ingredients You’ll Need
- 2 cups baby spinach
- 1 cup sliced strawberries
- ¼ cup walnuts
- ¼ cup Feta cheese
- 1 ½ tablespoon balsamic vinegar
- 1 tablespoon olive oil
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
Step by Step Instructions
STEP 1:
I thinly sliced some fresh strawberries.
STEP 2:
I whisked together some balsamic vinegar and olive oil in a small bowl and set it aside.
STEP 3:
I poured some spinach, the sliced strawberries, crumbled feta and walnut pieces into a mixing bowl.
STEP 4:
I tossed all of the ingredients together.
I poured the balsamic dressing over top and tossed well again.
Every bite is a delicious mix of juicy strawberries, crisp spinach, creamy feta, crunchy walnuts, and tangy balsamic dressing, creating the perfect balance of fresh flavors and textures.
Whether you’re serving it alongside your favorite grilled entrée or enjoying it as a light lunch, this colorful salad is refreshing, satisfying, and one you’ll find yourself making all season long.
If you are looking for a light and refreshing lunch or side dish, then you need to try this Strawberry Spinach Salad!
FREQUENTLY ASKED QUESTIONS
Can I make Strawberry Spinach Salad ahead of time?
- Yes! You can prepare all of the ingredients ahead of time, but keep the dressing and strawberries separate until just before serving to prevent the spinach from wilting.
How long will leftovers last?
- This salad is best enjoyed fresh. If it’s already dressed, leftovers will keep in the refrigerator for up to 1 day, though the spinach will soften.
Strawberry Spinach Salad
This Strawberry Spinach Salad is the perfect combination of sweet, savory, and crunchy, making it a fresh and flavorful addition to any meal.
Ready in just 10 minutes with simple ingredients and a homemade balsamic dressing, it's an easy salad that's perfect for spring and summer lunches, potlucks, or as a light side dish.
Ingredients
- 2 cups baby spinach
- 1 cup sliced strawberries
- ¼ cup walnuts
- ¼ cup Feta cheese
- 1 ½ tablespoon balsamic vinegar
- 1 tablespoon olive oil
Instructions
- Slice the strawberries.
- In a small bowl, whisk together the balsamic vinegar and olive oil. Set aside.
- Add the spinach, strawberries, feta and walnuts to a medium bowl and gently toss.
- Pour the dressing in the toss to coat.
- Serve right away.
Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 456Total Fat: 35gSaturated Fat: 8gUnsaturated Fat: 28gCholesterol: 28mgSodium: 493mgCarbohydrates: 25gFiber: 10gSugar: 11gProtein: 17g
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!