Biscuit Pizza Bites

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When you need an easy appetizer, after-school snack, or fun weeknight dinner, these Biscuit Pizza Bites are guaranteed to disappear fast.

Made with refrigerated biscuit dough, gooey mozzarella, mini pepperoni, and a buttery garlic finish, they’re crispy on the outside, cheesy on the inside, and perfect for dunking in your favorite dipping sauces.

Why This Recipe is a Winner!

• Ready in under 30 minutes, making it perfect for busy weeknights or last-minute snacks.
• Only a handful of simple ingredients you can easily keep on hand.
• Refrigerated biscuit dough makes prep quick and completely foolproof.
• Excellent party food that’s easy to grab and eat without utensils.
• Bakes on one sheet pan for quick cleanup.

Ingredients You’ll Need

• 12 oz can refrigerated biscuit dough (Mine had 10 biscuits)
• 2 cups shredded mozzarella cheese
• ¼ cup mini pepperoni slices
• ¼ cup garlic butter, melted
• fresh chopped parsley

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!     

 Step by Step Instructions

 STEP 1: 

I started by opening a package of refrigerated biscuit dough and cutting each biscuit into quarters.

 STEP 2: 

I placed the biscuits pieces on a parchment lined baking sheet and spaced them out evenly.

 STEP 3: 

I placed a second piece of parchment paper over the biscuit pieces.

I placed a second baking sheet on top and pressed it down to flatten out the biscuit pieces.

 STEP 4: 

I sprinkled shredded mozzarella cheese on top of the biscuit pieces.

 STEP 5: 

I placed mini pepperoni slices on top of the cheese.

 STEP 6: 

I placed the baking sheet in the oven and baked the pizza bites until the biscuits were nicely browned and the cheese was fully melted.

 STEP 7: 

I removed the baking sheet from the oven and brushed the pizza bites with melted garlic butter.

I also sprinkled chopped parsley on top.

Every bite is loaded with fluffy, buttery biscuit, gooey melted mozzarella, and savory pepperoni, with the garlic butter adding the perfect finishing touch.

Dunk them into warm pizza sauce, ranch, or garlic sauce, and don’t be surprised when everyone reaches for “just one more” until the tray is completely empty.

If you are looking for a bite sized party snack that is sure to be a crowd pleaser, then you need to try these Biscuit Pizza Bites!

FREQUENTLY ASKED QUESTIONS

Can I make Biscuit Pizza Bites ahead of time?

• Yes! You can assemble them a few hours in advance, cover the baking sheet, and refrigerate until you’re ready to bake.

Can I use regular-sized pepperoni?

• You can. Just chop larger pepperoni slices into smaller pieces so they’re evenly distributed over the biscuit bites.

How do I store leftovers?

• Store any leftover pizza bites in an airtight container in the refrigerator for up to 3 days.

What’s the best way to reheat them?

• Reheat them in a 350°F oven or air fryer for 4–6 minutes until hot and crispy. The microwave works too, but the biscuits won’t stay as crisp.

Why do I flatten the biscuit pieces before baking?

• Flattening the biscuit dough creates more surface area for the cheese and pepperoni, helping every bite get plenty of toppings while baking more evenly.

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