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Salisbury Steak Casserole is an easy casserole loaded with ground beef, onions, gravy and mushrooms all topped with creamy mashed potatoes.

Salisbury Steak Casserole is an easy ground beef dinner recipe perfect for weeknights.

This hearty casserole is loaded with ground beef, mushroom and onions in a creamy mushroom gravy and topped with instant mashed potatoes.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

This ground beef and mashed potato casserole serves 6 people and takes less than an hour from start to finish.

To make this casserole, I started by cooking some ground beef in a large saucepan over medium-high heat.

When the ground beef was fully cooked I added some diced onions and diced mushrooms to the pan.

I stirred well and continued cooking the mixture until the onions were translucent.

Then I drained the liquid from the pan.

I added a packet of brown gravy mix and a can of condensed cream of mushroom soup to the pan.

I stirred everything together until all of the meat was coated in sauce.

Then I poured the meat mixture into a greased 9 x 13 inch pan and spread it out evenly.

I poured some water and butter into another large saucepan and brought them to a boil.

Once the liquid was boiling, I immediately removed the pan from the heat and added some milk and instant mashed potato powder to the pot.

I stirred gently and then left the potato mixture to sit for a minute.

After a minute I stirred the mashed potatoes again and then spread them on top of the meat mixture in the baking dish.

I placed the dish in the oven and baked the casserole until the potatoes were just starting to brown around the edges.

Then I removed the dish from the oven and allowed it to rest for a couple minutes before slicing and serving.

This Salisbury steak casserole is a fun change from classic shepherd’s pie.

This hearty casserole, dripping with creamy mushroom gravy, is the perfect comfort food.

If you are looking for a delicious new ground beef dinner idea, then you need to try this Salisbury Steak Casserole!

You could also try this recipe with ground turkey or ground chicken for a lighter version.

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