Cookie Dough Dip

Share

This Cookie Dough Dip is everything you love about sneaking a spoonful of cookie dough, transformed into a rich, creamy dessert dip that’s ready in just 10 minutes.

Loaded with mini chocolate chips, crunchy toffee bits, and sweet vanilla flavor, it’s the perfect no-bake treat for parties, movie nights, holidays, or anytime you’re craving an easy dessert everyone will dive into.

Why This Recipe is a Winner!

• Ready in just 10 minutes with no baking required.
• Rich, creamy texture that tastes just like edible cookie dough.
• Perfect for parties, potlucks, game day, birthdays, and holidays.
• Great for making ahead since it stores well in the refrigerator.
• Pairs perfectly with graham crackers, vanilla wafers, pretzels, apple slices, strawberries, and cookies.

Ingredients You’ll Need

• 8 oz block cream cheese, softened
• ½ cup butter, softened
• ⅓ cup brown sugar
• ¼ cup sugar
• 3 teaspoons vanilla extract
• ¼ teaspoon salt
• 1 cup mini chocolate chips
• ½ cup toffee bites
• Topping
• 1 tablespoon mini chocolate chips

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!  

 Step by Step Instructions

 STEP 1: 

I dumped some softened cream cheese and butter into a mixing bowl.

I added brown sugar, sugar, vanilla extract and salt to the bowl.

 STEP 2: 

I used an electric mixer to cream all of the ingredients together until well combined and smooth.

 STEP 3: 

I added some mini chocolate chips and toffee bits to the bowl.

 STEP 4: 

I stirred the chocolate chips and toffee bits into the cream cheese mixture.

 STEP 5: 

I transferred the dip to a serving bowl and sprinkled mini chocolate chips on top.

Every scoop is rich, creamy, buttery, and packed with sweet vanilla flavor, melty mini chocolate chips, and little bursts of crunchy toffee.

Whether you’re dipping graham crackers, pretzels, cookies, or fresh fruit, every bite tastes like the best part of homemade chocolate chip cookie dough.

Don’t be surprised if everyone gathers around the bowl and keeps coming back for just one more scoop until it’s completely gone.

If you are looking for a simple no bake dessert recipe that’s sure to impress, then you need to try this Cookie Dough Dip!

FREQUENTLY ASKED QUESTIONS

Can I make Cookie Dough Dip ahead of time?

• Yes! This dip is perfect for making a day in advance. Chilling it for a few hours also helps the flavors meld together.

What should I serve with Cookie Dough Dip?

• This dip is delicious with graham crackers, vanilla wafers, chocolate chip cookies, pretzels, apple slices, strawberries, or even marshmallows for dipping.

Can I use regular chocolate chips instead of mini chocolate chips?

• You can, but mini chocolate chips distribute more evenly throughout the dip and make it easier to scoop.

How long does Cookie Dough Dip last?

• Stored in an airtight container in the refrigerator, Cookie Dough Dip will stay fresh for up to 4 days. Give it a quick stir before serving if it has been chilled.

This post contains affiliate links. Read our disclosure here.

As an Amazon Associate I earn from qualifying purchases.

~ Follow on Instagram ~ ~ Follow on Pinterest ~ ~ Follow on TikTok ~

Share