Monster Cookie Dough Dip

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Monster Cookie Dough Dip is a sweet no bake dessert dip loaded with peanut butter, oats, mini chocolate chips, mini M&Ms and chopped Reese’s peanut butter cups.

This fun party dip has all the flavour of monster cookies in a creamy, scoopable treat that comes together in just 15 minutes.

It’s perfect for serving with graham crackers, pretzels, cookies, apple slices or just a spoon if we’re being honest.

This easy cookie dough dip is a colourful, candy-packed dessert for parties, holidays, game day, movie night or anytime you need a quick treat that disappears fast.

Why This Recipe is a Winner!

• No baking required – This easy dessert dip comes together in just 15 minutes with no oven needed.
• Loaded with candy – Mini chocolate chips, mini M&Ms and chopped Reese’s peanut butter cups make every bite fun and colourful.
• Perfect for parties – It’s a great sweet dip for birthdays, holidays, game day, potlucks and movie nights.
• Monster cookie flavour – Peanut butter, oats, brown sugar and chocolate give this dip all the classic monster cookie vibes.
• Easy to serve – Pair it with graham crackers, pretzels, cookies, vanilla wafers or apple slices for dipping.
• Kid-friendly treat – The bright colours and candy mix-ins make this one a total crowd-pleaser.
• Make-ahead friendly – You can prep it ahead of time and add the toppings right before serving.

Ingredients You'll Need

• Crunchy Peanut Butter Crunchy peanut butter gives this dip its rich peanut butter flavour and adds a little texture in every bite.
• Butter Softened butter helps create a smooth, creamy cookie dough-style base.
• Light Brown Sugar Brown sugar adds sweetness and gives the dip that classic cookie dough flavour.
• Vanilla Extract Vanilla enhances the sweetness and makes the dip taste more like real cookie dough.
• Quick Oats Quick oats give this dip its monster cookie texture and help thicken the mixture.
• Salt A little salt balances the sweetness and brings out the peanut butter and chocolate flavours.
• Mini Chocolate Chips Mini chocolate chips add little bites of chocolate throughout the dip.
• Mini M&Ms Mini M&Ms add colour, crunch and that classic monster cookie look.
• Mini Reese’s Peanut Butter Cups Chopped mini Reese’s peanut butter cups make this dip extra rich and loaded with peanut butter chocolate flavour.
• Extra Toppings Additional mini chocolate chips, mini M&Ms and chopped Reese’s peanut butter cups are sprinkled on top before serving to make the dip look fun and party-ready.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don't miss out on any important tips and tricks!

Step By Step Instructions

 STEP 1: 

I poured crunchy peanut butter, softened butter, brown sugar, vanilla extract, quick oats and salt into a large mixing bowl.

 STEP 2: 

I used an electric mixer to cream all of the ingredients together until fully combined.

 STEP 3: 

I added mini chocolate chips, mini M&Ms and chopped mini peanut butter cups to the bowl.

 STEP 4: 

I stirred all of the ingredients into the dip.

 STEP 5: 

I transferred the dip to a serving bowl and topped it with more mini chocolate chips, mini M&Ms and chopped mini peanut butter cups.

Every scoop of this Monster Cookie Dough Dip is creamy, peanut buttery and packed with crunchy candy, chocolate chips and little bites of Reese’s.

Serve it with your favourite dippers and watch everyone keep going back for “just one more” bite.

If you are looking for a fun and easy no bake dessert recipe perfect for parties, then you need to try this Monster Cookie Dough Dip!

• Use softened butter, not melted butter. Softened butter creams smoothly into the peanut butter and brown sugar while keeping the dip thick and scoopable.
• Choose crunchy peanut butter for texture. Crunchy peanut butter adds little bits of peanuts throughout the dip and gives it more of that loaded monster cookie feel.
• Use quick oats instead of old fashioned oats. Quick oats blend into the dip more easily and give it a softer cookie dough texture.
• Chop the Reese’s small. Smaller pieces mix in better and make it easier to get peanut butter cup goodness in every scoop.
• Save some candy for the top. A sprinkle of mini M&Ms, mini chocolate chips and chopped Reese’s on top makes the dip look extra fun and party-ready.
• Serve it with sturdy dippers. Graham crackers, pretzels, vanilla wafers and apple slices all work well because this dip is thick.
• Let it sit at room temperature before serving. If you chill the dip ahead of time, let it soften for a few minutes so it’s easier to scoop.

Substitutions and Variations

• Use creamy peanut butter. If you want a smoother dip, swap the crunchy peanut butter for creamy peanut butter.
• Try a different nut butter. Almond butter or cashew butter can be used for a different flavour, but the texture and sweetness may vary slightly.
• Use old fashioned oats. If you only have old fashioned oats, pulse them a few times in a food processor before adding them so the dip isn’t too chewy.
• Swap the candy. Try chopped peanut butter M&Ms, Reese’s Pieces, chopped chocolate bars, mini marshmallows or seasonal candy.
• Make it extra chocolatey. Stir in cocoa powder or use chocolate peanut butter for a richer chocolate peanut butter dip.
• Add a drizzle. Finish the dip with melted chocolate, melted peanut butter or caramel sauce before serving.
• Make it holiday themed. Use seasonal M&Ms to match Christmas, Halloween, Easter, birthdays or game day parties.

Frequently Asked Questions

What should I serve with Monster Cookie Dough Dip?

• This dip is great with graham crackers, pretzels, vanilla wafers, apple slices, strawberries, animal crackers, cookies or even mini waffle cones.

Can I make this dip ahead of time?

• Yes, you can make this dip ahead of time and store it in the refrigerator until you are ready to serve. Let it sit at room temperature for a few minutes before serving so it softens up and is easier to scoop.

How should I store leftover Monster Cookie Dough Dip?

• Store leftovers in an airtight container in the refrigerator. Give the dip a quick stir before serving again.

How long will this cookie dough dip last?

• This dip will keep well in the refrigerator for up to 4 days.

Can I freeze Monster Cookie Dough Dip?

• I don’t recommend freezing this dip because the texture can change once it thaws. It’s best enjoyed fresh or stored in the fridge for a few days.

Monster Cookie Dough Dip

Yield: Serves 8

Prep Time: 15 minutes

Total Time: 15 minutes

Monster Cookie Dough Dip is an easy no bake dessert dip made with crunchy peanut butter, quick oats, mini chocolate chips, mini M&Ms and chopped Reese’s peanut butter cups.

This creamy, candy-loaded dip is perfect for serving with graham crackers, pretzels, cookies or apple slices.

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Ingredients

• 1 ½ cups crunchy peanut butter
• ¾ cup softened butter
• ¾ cup light brown sugar
• 3 teaspoons vanilla extract
• ½ cup quick oats
• ½ teaspoon salt
• ½ cup mini chocolate chips
• ⅔ cup mini M&Ms
• ⅔ cup mini Reese's peanut butter cups, chopped

Topping

Toggle ingredient group

• mini chocolate chips
• mini M&Ms
• mini Reese's peanut butter cups, chopped

Instructions

1. Pour the peanut butter, softened butter, brown sugar, vanilla extract, quick oats and salt into a large mixing bowl.
2. Use an electric mixer to cream all of the ingredients together until fully combined.
3. Add the mini chocolate chips, mini M&Ms and chopped mini peanut butter cups to the bowl and stir them into the mixture.
4. Transfer the mixture to a serving dish.
5. Top with additional mini chocolate chips, mini M&Ms and chopped peanut butter cups.
6. Serve and enjoy!

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 835Total Fat: 58gSaturated Fat: 23gUnsaturated Fat: 35gCholesterol: 54mgSodium: 613mgCarbohydrates: 72gFiber: 6gSugar: 59gProtein: 15g

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