Cannoli Dip is an easy no bake dessert recipe made with ricotta cheese, cream cheese, confectioner’s sugar and loaded with mini semi sweet chocolate chips.

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Cannoli Dip is a cold dessert dip perfect for serving with a variety of fruits and cookies.

This creamy dip has all the flavours of cannoli filling.

This dip recipe takes about ten minutes of prep time and an hour to chill in the refrigerator before serving.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this cannoli dip, I started by dumping some ricotta cheese into a mixing bowl.

I added some softened cream cheese to the bowl.

I used an electric mixer to cream them together until fully combined.

Then I added some confectioner’s sugar and vanilla extract to the bowl.

I continued mixing with the electric mixer until smooth.

Then I added some mini semi sweet chocolate chips to the bowl.

I stirred the chocolate chips into the dip.

Then I covered the bowl and placed it in the refrigerator to chill for an hour.

After an hour I transferred the cannoli dip to a serving bowl.

I served my cannoli dip with fresh strawberries, graham crackers, broken up waffle cone pieces and ginger snap cookies.

This sweet dip is the perfect party treat.

If you are looking for an easy dessert dip recipe, then you need to try this Cannoli Dip!

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PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Cannoli Dip:

• 2 cups ricotta cheese
• 8 oz cream cheese, softened
• 2 cups confectioner’s sugar
• 2 teaspoons vanilla extract
• 1 1/2 cups mini semi sweet chocolate chips

How to Make This Cannoli Dip:

1. Dump the ricotta cheese and softened cream cheese into a mixing bowl.
2. Use an electric mixer to cream the ingredients together.
3. Add the confectioner’s sugar and vanilla extract to bowl.
4. Continue mixing with the electric mixer until fully combined.
5. Add the mini chocolate chips to the bowl.
6. Stir the chocolate chips into the dip.
7. Cover the bowl and place the dip in the refrigerator to chill for at least an hour.
8. Transfer the dip to a serving bowl.
9. Serve with your favourite fruits and cookies.
10. Enjoy!

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