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Hash Brown Potato Soup is a hearty soup recipe made with frozen diced hash brown potatoes, chicken broth, milk, diced onions, bacon crumble and cheddar cheese.

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Hash Brown Potato Soup is a thick and creamy soup packed with flavour.

This hearty potato soup is the perfect cold weather comfort food.

This easy potato soup recipe takes about thirty minutes from start to finish and serves six people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this potato bacon soup, I started by dropping some butter into a large Dutch oven over medium heat.

Once the butter was melted, I added some diced onions to the pot.

I stirred and cooked the onions until they were translucent.

Then I added some minced garlic to the pot.

I stirred well and cooked for a couple of minutes until the garlic was fragrant.

I added some all purpose flour to the pot.

I stirred the flour, butter and onions together well and continued cooking for a few minutes.

I poured in some chicken broth while stirring continuously.

Then I added some frozen diced hash brown potatoes to the pot.

I stirred the potatoes into the chicken broth.

I added some milk to the pot and stirred well.

I brought the liquid to a boil.

I reduced the heat to medium-low and left the soup to simmer, stirring occasionally, for twenty minutes.

After twenty minutes I added some crumbled bacon, salt and pepper to the pot.

I stirred well and removed the pot from the heat.

I added some sour cream to the pot.

I stirred until the sour cream was fully incorporated into the soup.

I added some shredded cheddar cheese to the pot.

I stirred until the cheese was melted.

Then the easy potato soup was ready to serve.

I served the hash brown potato soup with chopped green onions, crumbled bacon and chopped green onions for garnish.

This simple soup recipe using frozen diced hash brown potatoes has all the flavours of a loaded baked potato.

Perfect for a cozy night in or a hearty lunch, this soup is a comforting embrace that will leave you craving more.

If you are looking for an easy potato soup recipe, then you need to try this Hash Brown Potato Soup!

More Easy Soup Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Hash Brown Potato Soup:

• 1/4 cup butter
• 1 cup diced yellow onion
• 1 tablespoon minced garlic
• 1/4 cup all purpose flour
• 4 cups chicken broth
• 4 cups frozen diced hash brown potatoes
• 2 cups milk
• 1/2 cup crumbled bacon
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 cup sour cream
• 1 cup shredded cheddar cheese

Optional Toppings

• shredded cheddar cheese
• crumbled bacon
• chopped green onions

How to Make Hash Brown Potato Soup:

1. Drop the butter into a large pot or Dutch oven over medium heat.
2. Once the butter is melted, add the diced onions to the pot. Stir and cook until the onions are translucent.
3. Add the minced garlic and cook for about a minute.
4. Add the flour. Stir well and continue cooking for a few minutes.
5. Slowly pour in the broth while stirring continuously.
6. Add the frozen hash browns and stir well.
7. Add the milk and stir.
8. Bring the soup to a boil.
9. Reduce the heat to medium-low and leave the soup to simmer, stirring occasionally, for 20 minutes.
10. Add the crumbled bacon, salt and pepper to the pot and stir.
11. Remove the pot from the heat and add the sour cream. Stir until the sour cream is fully incorporated into the soup.
12. Add the shredded cheddar and stir until it’s melted.
13. Serve with shredded cheddar, crumbled bacon and chopped onions for garnish.
14. Enjoy!

FAQS:

How should I store hash brown potato soup?

Store hash brown potato soup in an airtight container in the refrigerator for up to 3-4 days.

What should I serve with hash brown potato soup?

Hash brown potato soup is a hearty dish, and there are several options you can consider to serve alongside it to create a well-balanced and satisfying meal. Here are some suggestions:

1. Crusty Bread or Dinner Rolls: Serve warm crusty bread, such as baguette slices or dinner rolls. This is great for dipping into the soup and soaking up the delicious flavors.
2. Green Salad: A light green salad with a tangy vinaigrette can provide a refreshing contrast to the rich and creamy soup. Include ingredients like mixed greens, cherry tomatoes, cucumbers, and avocado.
3. Grilled Cheese Sandwiches: Classic grilled cheese sandwiches are a perfect match for potato soup. The combination of melted cheese and crispy bread complements the creamy texture of the soup.
4. Vegetable Sides: Roasted or steamed vegetables, such as broccoli, asparagus, or green beans, can add a nutritious element to your meal. They also add color and variety to the plate.

Remember to consider the preferences of your guests and tailor the sides to suit their tastes. With these options, you can create a well-rounded and satisfying meal to accompany your hash brown potato soup.

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