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Meatloaf Muffins are a simple and delicious mini meatloaf recipe made with ground beef, Lipton onion soup mix, Ritz crackers and Heinz chili sauce.

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Meatloaf Muffins are a fun alternative to classic meatloaf.

These tasty mini meatloaves are made with Lipton Onion Soup Mix and crushed Ritz Crackers.

This mini meatloaf recipe takes about forty-five minutes from start to finish and produces twelve muffin sized meatloaves.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these meatloaf muffins, I started by dumping a pound of lean ground beef into a large mixing bowl.

I added some Lipton Onion Soup Mix, diced onions, eggs and Heinz chili sauce to the bowl.

Then I placed about thirty Ritz Crackers into a large Ziploc bag.

I used a rolling pin to crush the Ritz Crackers.

Then I added the crushed crackers to the mixing bowl.

I used my hands to mix all of the ingredients together until they were fully combined.

Then I sprayed a muffin pan with cooking spray and scooped the meat mixture into the cups pressing down gently as I went.

I spooned some more Heinz chili sauce on top of each meatloaf muffin.

Then I placed the muffin tin in the oven and baked the meatloaves until they reached an internal temperature of 160F.

I allowed the meatloaf muffins to rest in the pan for a few minutes before lifting them out and serving them.

These individual meatloaves pair perfectly with mashed potatoes.

If you are looking for an easy ground beef dinner recipe perfect for weeknights, then you need to try these Meatloaf Muffins!

More Meatloaf Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make These Meatloaf Muffins:

• 1 lb lean ground beef
• 2 oz Lipton Onion Soup and Dip Mix
• 1/2 cup yellow onion, diced
• 2 eggs, large
• 1 cup Heinz Chili Sauce
• 30 Ritz Crackers

Instructions:

1. Preheat oven to 350F.
2. Dump ground beef, soup mix, diced onions, eggs and 1/4 cup of the Heinz Chili Sauce into a large mixing bowl.
3. Place the Ritz crackers in a large Ziploc bag and crush them with a rolling pin.
4. Add the crushed crackers to the mixing bowl.
5. Use you hands to mix all of the ingredients together until they are fully combine.
6. Scoop the meat mixture into greased muffin cups and press it down gently.
7. Spoon the remaining 3/4 cup of the Heinz Chili Sauce on top of the meat in the muffin tins.
8. Place the pan in the oven and bake until the meatloaves have reached an internal temperature of 160F. 30-33 minutes.
9. Remove the pan from the oven and allow the meatloaves to rest for a few minutes before lifting them out of the pan.
10. Serve and enjoy!

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