Mummy Hot Dogs
These Mummy Hot Dogs are a spooky and simple Halloween dinner or party snack made with juicy hot dogs wrapped in golden, flaky crescent roll “bandages.”
With just a handful of ingredients and adorable candy eyes, they’re an easy Halloween food that kids will have almost as much fun eating as you’ll have making!
Why This Recipe is a Winner!
- Super easy to make – You only need a few simple ingredients and about 15 minutes of prep.
- Perfect for Halloween – The crescent roll “bandages” and candy eyes turn ordinary hot dogs into an adorable spooky treat.
- Kid-friendly – Kids will love both making and eating these silly little mummies.
- Great for parties – They’re easy to grab and eat, making them perfect Halloween party food.
Prep Time:
15 minutes
Cook Time:
13 minutes
Yield:
8 hot dogs
Ingredients You'll Need
- 1 (8 oz.) tube of crescent rolls
- 8 wieners
- Mini candy eyes, optional
- Ketchup & mustard for serving
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don't miss out on any important tips and tricks!
Step By Step Instructions
STEP 1:
I unrolled a sheet of crescent roll dough and cut it into 4 rectangles.
I pressed the seams together.
STEP 2:
I used a pizza cutter to cut each rectangle into 8 strips.
STEP 3:
I wrapped the crescent roll dough strips around the hot dogs to make them look like bandages and then placed them on a foil lined baking sheet.
STEP 4:
I baked the hot dogs until golden brown and then used dabs of ketchup to stick on candy eyes.
Bite into one of these Mummy Hot Dogs and you’ll get a juicy, savory hot dog wrapped in warm, buttery layers of golden crescent dough.
Dunk them in ketchup or mustard and watch these spooky little mummies disappear from the plate faster than you can make them!
If you are looking for a simple but fun Halloween dinner or party food idea, then you need to try these Mummy Hot Dogs!
Frequently Asked Questions
Can I make Mummy Hot Dogs ahead of time?
- Yes! You can wrap the hot dogs in the crescent dough a few hours ahead of time and keep them covered in the refrigerator. Bake them just before serving for the best flaky texture.
How should I store leftovers?
- Store leftover Mummy Hot Dogs in an airtight container in the refrigerator. Reheat them in the oven or air fryer to help the crescent dough become warm and crisp again.
Mummy Hot Dogs
These Mummy Hot Dogs are a spooky and simple Halloween dinner or party snack made with juicy hot dogs wrapped in golden, flaky crescent roll “bandages.”
With just a handful of ingredients and adorable candy eyes, they’re an easy Halloween food that kids will have almost as much fun eating as you’ll have making!
Ingredients
- 1 (8 oz.) tube of crescent rolls
- 8 wieners
- Mini candy eyes, optional
- Ketchup & mustard for serving
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Unroll the crescent dough on a large cutting board.
- Separate into 4 rectangles, and press the middle seams together.
- Use a pizza cutter to slice each rectangle into 8 pieces.
- Take the hot dogs, and wrap 3-4 cut pieces of crescent dough around to create your mummy.
- Place onto a baking sheet and bake for 13-16 minutes until golden brown.
- For decoration, add a little ketchup to the back of the candy eyes and attach them to the mummy dogs.
- Serve and enjoy!
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 216Total Fat: 18gSaturated Fat: 7gUnsaturated Fat: 11gCholesterol: 53mgSodium: 630mgCarbohydrates: 2gFiber: 0gSugar: 0gProtein: 10g
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!
