Pizza Pasta Salad is the perfect summer side dish.
This pasta salad is loaded with pepperoni, bacon, green peppers and mozzarella cheese.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
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To make this dish I started by cooking some fusilli pasta.
Once the fusilli was cooked I drained it and ran it under cold water in the sink to cool it down.
I placed the cooked and cooled pasta into a large mixing bowl and added in some diced pepperoni, diced green peppers, real bacon bits and shredded mozzarella cheese.
I stirred until all the ingredients were mixed in.
Then I added some mayo, pizza sauce and seasonings.
I stirred well again until all of the pasta was well coated in the mayo and pizza sauce.
This pasta salad can be served immediately but I prefer to refrigerate it for a couple of hours first so that the pasta can really absorb all the flavours.
This Pizza Pasta Salad is the perfect side dish to serve at a potluck or BBQ.
If you are looking for more easy side dish recipes check out Sweet Chili Bacon Pasta Salad and Bacon & Egg Pasta Salad.
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Pizza Pasta Salad
Pizza Pasta Salad is the perfect summer side dish. This pasta salad is loaded with pepperoni, bacon, green peppers and mozzarella cheese.
Ingredients
- 4 cups fusilli pasta, uncooked
- 6 oz pepperoni slices, diced
- 1 large green pepper, diced
- 2 cups mozzarella cheese, shredded
- 1/2 cup real bacon bits
- 1/2 cup mayo
- 1/2 cup pizza sauce
- 1 tbsp dehydrated minced onion
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
Instructions
- Cook fusilli according to direction on the package. Then drain and run under cold water until cooled.
- Place the cooled off pasta in a large mixing bowl and add in the diced pepperoni, diced green peppers, bacon bits and shredded cheese. Stir well.
- Add in the mayo, pizza sauce, dehydrated minced onion, garlic powder, salt and pepper. Stir until all of the pasta is coated in the mayo and pizza sauce mixture.
- Can be served immediately but it's best to refrigerate for a couple of hours to let the pasta absorb all the flavours.
- Enjoy!
Nutrition Information:
Yield: 8Amount Per Serving: Calories: 439
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!