Turkey Sloppy Joes are an easy dinner recipe perfect for busy weeknights.
These tasty sandwiches are loaded with ground turkey tossed in a homemade sloppy joe sauce.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
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To make these sloppy joes, I started by browning some ground turkey in a large frying pan.
I added some diced onions to the pan while the turkey was cooking.
Then I dumped some ketchup, Worcestershire sauce, brown sugar and onion powder into a small mixing bowl and stirred them all together.
Once the ground turkey was completely cooked I added the sauce mixture to the pan.
I stirred until all of the meat was completely coated in sauce.
Then I added some chopped green onions to the pan and stirred again.
I lay some brioche buns on a baking sheet and then toasted them in the oven.
Then I scooped the sloppy joe mixture onto the buns and served the sandwiches.
These Sloppy Joes with Turkey are a hearty meal perfect for cold weather.
If you are looking for an easy and delicious recipe using ground turkey be sure to give these sloppy joes a try!
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Turkey Sloppy Joes
Turkey Sloppy Joes are an easy dinner recipe perfect for busy weeknights. These tasty sandwiches are loaded with ground turkey tossed in a homemade sloppy joe sauce.
Ingredients
- 1 lb extra lean ground turkey
- 1 yellow onion, diced
- 1 cup ketchup
- 1 tsp Worcestershire sacue
- 1/4 cup brown sugar
- 2 tsp onion powder
- 1 bunch green onions, chopped
- 4 brioche buns
Instructions
- Preheat oven to 400F for toasting the buns.
- In a large frying pan over medium-high heat, brown the ground turkey with a dab of margarine.
- Add the diced onions to the pan with the turkey while it's cooking.
- In a small mixing bowl combine the ketchup, Worcestershire sauce, brown sugar and onion powder.
- Once the turkey is completely cooked drain any excess grease.
- Add the sauce mixture to the pan and stir until all of the meat is completely coated in sauce.
- Add the chopped green onions to the pan, stir and reduce heat to medium-low.
- Lay the brioche buns out on a baking sheet and then place them in the oven.
- Toast the buns until they are just staring to brown slightly.
- Scoop the sloppy joe mixture onto the buns and serve.
- Enjoy!
Nutrition Information:
Yield: 4Amount Per Serving: Calories: 579
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!