Crock Pot Salisbury Steak

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.



Crock Pot Salisbury Steak is an easy hamburger steak recipe with a creamy sauce made with beef broth, brown gravy mix and condensed cream of mushroom soup.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

These flavourful ground beef patties can be served with mashed potatoes or noodles.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

This slow cooker Salisbury steak recipe takes about twenty minutes of prep time and four hours of slow cooking time.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this crock pot Salisbury steak, I started by dumping some lean ground beef into a large mixing bowl.

raw ground beef in a mixing bowl

I added an egg, some onion soup mix and milk to the bowl.

raw ground beef, egg, milk and onion soup mix in a mixing bowl

Then I placed twenty Ritz crackers in a ziploc bag.

ritz crackers in a ziploc bag

I used a rolling pin to crush the crackers.

crushed ritz crackers in a ziploc bag

Then I poured the cracker crumbs into the bowl with ground beef.

ritz cracker crumbs on top of ground beef in a mixing bowl

I used my hands to combine all of the ingredients well.

raw ground beef mixture in a mixing bowl

Then I divided the meat mixture into four evenly sized balls.

raw ground beef balls on parchment paper

I flattened the balls into patties.

raw ground beef patties on parchment paper

Then I added some olive oil to a large saute pan over medium-high heat.

I placed the ground beef patties in the pan.

raw ground beef patties in a saute pan

I cooked the patties until they were browned on the bottom.

Then I flipped them to brown the other side.

browned ground beef patties in a saute pan

I sprayed the inside of my crock pot with cooking spray and then dumped some diced onions in the bottom.

diced onions in a crock pot

I transferred the browned ground beef patties to the crock pot.

browned hamburger patties on top of diced onions in a crock pot

I placed the hamburger patties as spread out as possible but they were overlapping slightly.

Then I poured two cans of condensed cream of mushroom soup into a large mixing bowl.

condensed cream of mushroom soup in a mixing bowl

I added some brown gravy mix to the bowl.

brown gravy mix on top of condensed cream of mushroom soup in a mixing bowl

I also add some beef broth to the bowl.

brown gravy mix, beef broth and condensed cream of mushroom soup in a mixing bowl

Then I whisked all of the ingredients together well.

whisking together condensed cream of mushroom soup and beef broth in a mixing bowl

I poured the mixture over the ground beef patties in the crock pot.

cream of mushroom soup and beef broth mixture poured over ground beef patties in a crock pot

Then I placed the lid on the crock pot and set it to cook on LOW.

After 4 hours of cooking I removed the lid from the crock pot.

salisbury steaks cooking in a cr

I lifted the patties out of the pot and set them aside on a plate.

I stirred the sauce mixture in the crock pot well.

Then I poured some water and cornstarch into a glass measuring cup.

corn starch and water in a glass measuring cup

I stirred until the cornstarch was fully dissolved.

Then I poured the cornstarch and water mixture into the crock pot to thicken the sauce.

 

I whisked the sauce mixture well.

whisking gravy in a crock pot

Then I returned the ground beef patties to the pot and left the sauce to continue cooking and thickening for about 10 minutes with the lid off.

salisbury steak cooking in a crock pot

Then the Salisbury steaks were ready to serve.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

I served my Salisbury steaks with mashed potatoes.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

These hamburger steaks are moist and flavourful.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

If you are looking for an easy slow cooker ground beef dinner recipe, then you need to try these Crock Pot Salisbury Steaks!

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

More Easy Crock Pot Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Crock Pot Salisbury Steak:

  • 1.5 lbs lean ground beef
  • 1 egg, large
  • 1 oz onion soup mix
  • 1/4 cup milk
  • 20 Ritz crackers
  • 1 tbsp olive oil
  • 1 cup diced yellow onions
  • 21 oz condensed cream of mushroom soup ( 2 x 10.5 oz cans)
  • 0.87 oz brown gravy mix
  • 1 cup beef broth
  • 1/4 cup water
  • 2 tbsp corn starch

How to Make Crock Pot Salisbury Steak:

  1. Dump the lean ground beef into a large mixing bowl.
  2. Add the egg, onion soup mix and milk to the bowl.
  3. Place the Ritz crackers in a ziploc bag and crush them with a rolling pin or heavy bottomed pot.
  4. Pour the cracker crumbs into the bowl with the ground beef.
  5. Use your hands to combine all of the ingredients well.
  6. Divide the meat mixture into four evenly sized balls.
  7. Flatten the balls into patties.
  8. Heat the olive oil in a large saute pan over medium-high heat.
  9. Add the ground beef patties to the heated pan.
  10. Cook until the bottoms of the patties are browned. About 3 minutes.
  11. Flip the patties and continue cooking until the other side is browned. About 3 minutes.
  12. Remove the pan from the heat.
  13. Spray the inside of the crock pot with cooking spray.
  14. Pour the diced onions into the bottom of the crock pot.
  15. Place the browned ground beef patties in a single layer on top of the diced onions. The patties may have to overlap slightly.
  16. Dump the cream of mushroom soup into a large mixing bowl.
  17. Add the brown gravy mix and beef broth to the bowl.
  18. Whisk all of the ingredients together well.
  19. Pour the mixture over the ground beef patties in the crock pot.
  20. Place the lid on the crock pot and set it to cook on LOW.
  21. After 4 hours of cooking time, remove the lid from the crock pot and transfer the cooked ground beef patties to a plate.
  22. Stir the contents of the crock pot well.
  23. Combine the water and corn starch in a small bowl and stir until the corn starch is completely dissolved.
  24. Pour the corn starch mixture into the crock pot and whisk well.
  25. Return the ground beef patties to the crock pot and leave the dish to continue cooking for at least 10 minutes to thicken the sauce.
  26. Serve and enjoy!

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Yield: 4 servings

Crock Pot Salisbury Steak

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

Crock Pot Salisbury Steak is an easy slow cooker ground beef dinner recipe.

Prep Time 20 minutes
Cook Time 4 hours 10 minutes
Total Time 4 hours 30 minutes

Ingredients

  • 1.5 lbs lean ground beef
  • 1 egg, large
  • 1 oz onion soup mix
  • 1/4 cup milk
  • 20 Ritz crackers
  • 1 tbsp olive oil
  • 1 cup diced yellow onions
  • 21 oz condensed cream of mushroom soup ( 2 x 10.5 oz cans)
  • 0.87 oz brown gravy mix
  • 1 cup beef broth
  • 1/4 cup water
  • 2 tbsp corn starch

Instructions

  1. Dump the lean ground beef into a large mixing bowl.
  2. Add the egg, onion soup mix and milk to the bowl.
  3. Place the Ritz crackers in a ziploc bag and crush them with a rolling pin or heavy bottomed pot.
  4. Pour the cracker crumbs into the bowl with the ground beef.
  5. Use your hands to combine all of the ingredients well.
  6. Divide the meat mixture into four evenly sized balls.
  7. Flatten the balls into patties.
  8. Heat the olive oil in a large saute pan over medium-high heat.
  9. Add the ground beef patties to the heated pan.
  10. Cook until the bottoms of the patties are browned. About 3 minutes.
  11. Flip the patties and continue cooking until the other side is browned. About 3 minutes.
  12. Remove the pan from the heat.
  13. Spray the inside of the crock pot with cooking spray.
  14. Pour the diced onions into the bottom of the crock pot.
  15. Place the browned ground beef patties in a single layer on top of the diced onions. The patties may have to overlap slightly.
  16. Dump the cream of mushroom soup into a large mixing bowl.
  17. Add the brown gravy mix and beef broth to the bowl.
  18. Whisk all of the ingredients together well.
  19. Pour the mixture over the ground beef patties in the crock pot.
  20. Place the lid on the crock pot and set it to cook on LOW.
  21. After 4 hours of cooking time, remove the lid from the crock pot and transfer the cooked ground beef patties to a plate.
  22. Stir the contents of the crock pot well.
  23. Combine the water and corn starch in a small bowl and stir until the corn starch is completely dissolved.
  24. Pour the corn starch mixture into the crock pot and whisk well.
  25. Return the ground beef patties to the crock pot and leave the dish to continue cooking for at least 10 minutes to thicken the sauce.
  26. Serve and enjoy!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 739Total Fat: 37gSaturated Fat: 12gTrans Fat: 1gUnsaturated Fat: 20gCholesterol: 209mgSodium: 2220mgCarbohydrates: 40gFiber: 2gSugar: 9gProtein: 59g

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