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Crock Pot Hamburger Potato Casserole

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Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Crock Pot Hamburger Potato Casserole is a kid friendly dinner the whole family will love.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

This cheesy ground beef and potato casserole is the perfect comfort food.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

This slow cooker hamburger casserole recipe takes about twenty-five minutes to prepare and then takes five and half to six hours of slow cooking time on HIGH.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this slow cooker ground beef casserole, I started by dropping some butter into a large skillet over medium-high heat.

butter in a skillet

Once the butter was melted I added some sliced onions to the skillet.

sliced onions in a skillet

I stirred and cooked the onions until they were translucent.

sliced onions cooking in butter in a skillet

Then I added some lean ground beef to the skillet.

ground beef added to skillet with sliced onions

I crumbled the ground beef well as it cooked.

ground beef and onions cooking in a skillet

I continued cooking the ground beef and onions until they were nicely browned.

Cooked ground beef and onions in a skillet

I sprayed the inside of my Crock Pot well with cooking spray.

Crock Pot sprayed with cooking spray

Then I used a slotted spoon to transfer the cooked ground beef and onions to the Crock Pot while leaving the grease behind in the skillet.

cooked ground beef and onions in a Crock Pot

I used a mandoline to thinly slice some russet potatoes.

mandoline slicer and sliced potatoes on a cutting board

I added the potato slices to the slow cooker.

sliced potatoes on top of cooked ground beef in a slow cooker

I added a can of cheddar soup and a can of cream of mushroom soup to the pot.

cheddar soup and cream of mushroom soup poured over sliced potatoes in a slow cooker

I also added some salt, pepper, onion powder and garlic powder to the pot.

spices, cheddar soup and cream of mushroom soup on top of sliced potatoes in a Crock Pot

I stirred all of the ingredients together well.

creamy ground beef and sliced potato mixture in a crock pot

I placed the lid on the pot and set it to cook on HIGH.

lid on Crock Pot with ground beef and potato casserole mixture

I left the dish to cook for five hours.

After five hours, I removed the lid from the Crock Pot.

hamburger and potato mixture after cooking in slow cooker

I sprinkled some shredded cheddar cheese on top.

shredded cheddar cheese on top of hamburger potato casserole in a slow cooker

I returned the lid to the pot and continued cooking until the cheese was well melted.

I turned off the pot, removed the lid and allowed the casserole to rest for about five minutes.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Then the cheesy hamburger potato casserole was ready to serve.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

This hearty and savory dish is the perfect solution for busy days when you crave a delicious, fuss-free meal.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Packed with layers of seasoned ground beef, tender potatoes and cheddar cheese, this easy-to-make casserole is a family favorite that will leave everyone satisfied.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

This recipe transforms into a delicious one-pot wonder as it simmers and melds flavors in your slow cooker throughout the day.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

This dish is sure to become a family favourite!

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

If you are looking for a simple and delicious slow cooker ground beef recipe, then you need to try this Crock Pot Hamburger Potato Casserole!

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

More Easy Crock Pot Beef Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Crock Pot Hamburger Potato Casserole:

  • 1 tablespoon butter
  • 1 large yellow onion, sliced
  • 1.5 lbs lean ground beef
  • 1.5 lbs russet potatoes, washed and sliced thin
  • 10.5 oz cream of mushroom soup
  • 10.5 oz cheddar soup
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 1/2 cups shredded cheddar cheese

How to Make Crock Pot Hamburger Potato Casserole:

  1. Drop the butter into a large skillet over medium-high heat.
  2. Once the butter is melted, add the sliced onions to the skillet and cook until translucent.
  3. Add the ground beef to the skillet and crumble it well as it cooks.
  4. Cook the ground beef and onions until they are nicely browned.
  5. Spray the inside of the Crock Pot well with cooking spray.
  6. Use a slotted spoon to transfer the cooked ground beef and onions to the Crock Pot while leaving the grease behind in the skillet.
  7. Add the sliced potatoes to the Crock Pot.
  8. Add the cream of mushroom soup, cheddar soup, salt, pepper, onion powder and garlic powder to the pot.
  9. Stir all of the ingredients together well.
  10. Place the lid on the pot and set it to cook on HIGH.
  11. Cook for 5 hours and then sprinkle shredded cheddar cheese on top.
  12. Continue cooking for an additional 30 minutes to an hour to allow the cheese to fully melt.
  13. Turn off the pot, remove the lid and allow the casserole to rest for 5 minutes.
  14. Serve and enjoy!

FAQS:

How should I store this slow cooker hamburger potato casserole?

Store this hamburger potato casserole in an airtight container in the refrigerator for up to 3-4 days.

What substitutions could I make?

  • Ground Beef: You could use any ground meat for this recipe including pork, turkey, chicken or sausage.
  • Cream of mushroom and cheddar soup: You can use any two cans of cream of soups for this recipe.
  • Russet Potatoes: You could use Yukon gold or red potatoes if you prefer.
  • Cheddar Cheese: You could use a variety of cheeses for this recipe including mozzarella, Swiss, Monterey jack and provolone.

What should I serve with Crock Pot hamburger potato casserole?

Crock Pot hamburger potato casserole is a hearty dish, and you can complement it with a variety of sides to create a well-balanced meal. Here are some suggestions:

  1. Green Salad: A simple green salad with a mix of fresh vegetables like lettuce, tomatoes, cucumbers, and your favorite dressing can add a refreshing contrast to the rich flavors of the casserole.
  2. Steamed Vegetables: Serve steamed vegetables such as broccoli, green beans, or carrots on the side. The crisp texture and vibrant colors can enhance the overall meal.
  3. Garlic Bread or Dinner Rolls: A side of garlic bread or dinner rolls can help soak up any delicious sauces from the casserole and provide a nice bread component to the meal.
  4. Roasted Vegetables: Roasted vegetables like Brussels sprouts, sweet potatoes, or asparagus can add a depth of flavor and a slightly caramelized texture to the meal.
  5. Soup: A light soup, such as a tomato basil soup or a vegetable soup, can complement the casserole and provide a well-rounded dining experience.

Choose sides based on your preferences and the occasion. These suggestions should help balance the meal and offer a variety of textures and flavors.

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Crock Pot Hamburger Potato Casserole

Yield: 6 servings
Prep Time: 25 minutes
Cook Time: 5 hours 30 minutes
Total Time: 5 hours 55 minutes

Crock Pot Hamburger Potato Casserole is a hearty slow cooker dinner loaded with ground beef, sliced potatoes, sliced onions, cheddar soup, cream of mushroom soup and shredded cheddar cheese.

Ingredients

  • 1 tablespoon butter
  • 1 large yellow onion, sliced
  • 1.5 lbs lean ground beef
  • 1.5 lbs russet potatoes, washed and sliced thin
  • 10.5 oz cream of mushroom soup
  • 10.5 oz cheddar soup
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 1/2 cups shredded cheddar cheese

Instructions

  1. Drop the butter into a large skillet over medium-high heat.
  2. Once the butter is melted, add the sliced onions to the skillet and cook until translucent.
  3. Add the ground beef to the skillet and crumble it well as it cooks.
  4. Cook the ground beef and onions until they are nicely browned.
  5. Spray the inside of the Crock Pot well with cooking spray.
  6. Use a slotted spoon to transfer the cooked ground beef and onions to the Crock Pot while leaving the grease behind in the skillet.
  7. Add the sliced potatoes to the Crock Pot.
  8. Add the cream of mushroom soup, cheddar soup, salt, pepper, onion powder and garlic powder to the pot.
  9. Stir all of the ingredients together well.
  10. Place the lid on the pot and set it to cook on HIGH.
  11. Cook for 5 hours and then sprinkle shredded cheddar cheese on top.
  12. Continue cooking for an additional 30 minutes to an hour to allow the cheese to fully melt.
  13. Turn off the pot, remove the lid and allow the casserole to rest for 5 minutes.
  14. Serve and enjoy!

Notes

*this recipe was tested in an 8 quart Crock Pot

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 608Total Fat: 30gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 12gCholesterol: 147mgSodium: 1089mgCarbohydrates: 36gFiber: 4gSugar: 4gProtein: 46g
© Erin
Cuisine: Erin / Category: Crock Pot Recipes

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