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Hamburger Mac and Cheese

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Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.



Hamburger Mac and Cheese is a simple and delicious ground pasta recipe perfect for weeknights.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

This stovetop mac and cheese loaded with hamburger meat is sure to be a family favourite.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

This macaroni and cheese recipe takes about half an hour from start to finish and serves four people.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this hamburger pasta, I started by cooking some macaroni noodles according to the directions on the package.

I drained the noodles and set them aside.

cooked macaroni noodles on top of creamy ground beef mixture in a skillet

I dumped some lean ground beef into a large skillet over medium-high heat.

raw ground beef in a skillet

I added some diced onions to the skillet with the ground beef.

diced onions on top of ground beef in a skillet

I crumbled the ground beef well as it cooked.

Once the ground beef was fully browned, I drained the grease from the pan.

cooked ground beef in a skillet

I reduced the heat to medium-low and added some heavy cream to the pan.

heavy cream added to skillet with browned ground beef

I also added some cheddar soup to the pan.

cheddar soup and heavy cream added to skillet with cooked ground beef

I stirred well.

cheddar soup and heavy cream mixture in a skillet with ground beef

Then I added some salt, pepper, onion powder and garlic powder to the pan.

spices added to skillet with heavy cream and cheddar soup mixture

I stirred well again.

creamy hamburger sauce in a skillet

I added the cooked macaroni noodles to the skillet.

cooked macaroni noodles on top of creamy ground beef mixture in a skillet

I stirred until all of the noodles were coated in sauce.

creamy ground beef macaroni being stirred in a skillet

Then I added some shredded mozzarella and cheddar cheese to the skillet.

shredded mozzarella and cheddar cheese on top of creamy macaroni in a skillet

I stirred just until the cheese was melted.

cheesy hamburger macaroni in a skillet

I added some chopped chives to the skillet.

chopped chives on top of cheesy macaroni in a skillet

I stirred again.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

Then the cheesy hamburger macaroni was ready to serve.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

This creamy ground beef pasta is packed with flavour.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

This hearty mac and cheese is sure to be a hit with both kids and adults.

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

If you are looking for an easy ground beef macaroni recipe, then you need to try this Hamburger Mac and Cheese!

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

More Easy Ground Beef Pasta Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Hamburger Mac and Cheese:

  • 10 oz macaroni noodles
  • 1 lb lean ground beef
  • 1 cup diced yellow onions
  • 2 cups heavy cream
  • 10.5 oz condensed cheddar soup
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 3 cups shredded mozzarella and cheddar cheese blend
  • 1/4 cup chopped chives

How to Make Hamburger Mac and Cheese:

  1. Cook the macaroni noodles according to the directions on the package. Drain and set aside.
  2. While the macaroni is cooking, dump the ground beef into a large skillet over medium-high heat.
  3. Add the diced onions to the skillet with the ground beef.
  4. Crumble the ground beef well as it cooks.
  5. Once the ground beef is fully browned drain the grease from the pan and reduce the heat to medium-low.
  6. Add the heavy cream and cheddar soup to the skillet and stir well.
  7. Add the salt, pepper, onion powder and garlic powder to the skillet and stir well.
  8. Add the cooked macaroni to the skillet and stir until all of the noodles are coated in sauce.
  9. Add the shredded cheese to the skillet and stir just until the cheese is melted.
  10. Add the chopped chives and stir again.
  11. Serve and enjoy!
Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

Hamburger Mac and Cheese

Yield: 4 servings
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Hamburger Mac and Cheese is a creamy ground beef macaroni dish loaded with heavy cream, cheddar soup and shredded cheddar and mozzarella cheese.

Ingredients

  • 10 oz macaroni noodles
  • 1 lb lean ground beef
  • 1 cup diced yellow onions
  • 2 cups heavy cream
  • 10.5 oz condensed cheddar soup
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 3 cups shredded mozzarella and cheddar cheese blend
  • 1/4 cup chopped chives

Instructions

  1. Cook the macaroni noodles according to the directions on the package. Drain and set aside.
  2. While the macaroni is cooking, dump the ground beef into a large skillet over medium-high heat.
  3. Add the diced onions to the skillet with the ground beef.
  4. Crumble the ground beef well as it cooks.
  5. Once the ground beef is fully browned drain the grease from the pan and reduce the heat to medium-low.
  6. Add the heavy cream and cheddar soup to the skillet and stir well.
  7. Add the salt, pepper, onion powder and garlic powder to the skillet and stir well.
  8. Add the cooked macaroni to the skillet and stir until all of the noodles are coated in sauce.
  9. Add the shredded cheese to the skillet and stir just until the cheese is melted.
  10. Add the chopped chives and stir again.
  11. Serve and enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 1118Total Fat: 77gSaturated Fat: 45gTrans Fat: 2gUnsaturated Fat: 25gCholesterol: 300mgSodium: 1221mgCarbohydrates: 45gFiber: 3gSugar: 8gProtein: 61g

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Patti

Thursday 15th of February 2024

Absolutely delicious! My mother made this for years using dried parsley instead of the chives. Aunt Norma used dried green peppers instead of chives but the rest the same. Could use ground poultry to save some expense. But delish any way you make it. Love the portion of spices to the sauce--not too much. Thanks!

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