Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages
Filter by Categories
Appetizers and Party Food
Breakfast Recipes
Casserole Recipes
Cookie Dough Desserts
Dessert Recipes
Dinner Recipes
Ground Beef Recipes
Instant Pot Recipes
Recipes
Sandwiches and Burgers
Side Dish
Side Dish Recipes
Soups
Uncategorized

Mars Bar Stuffed Crescent Rolls

These Mars Bar Stuffed Crescent Rolls are the perfect easy dessert recipe.

This recipe is great for when you are short on time as it only takes twenty minutes from start to finish.

Mars Bar Stuffed Crescent Rolls. Easy dessert recipe using Pillsbury crescent rolls and snack sized Mars bars.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

I love Pillsbury crescent rolls and experiment with them in different recipes often, but this is the first time I used them for a dessert. 

Pillsbury crescent rolls are always super handy to have in the fridge.

I usually keep at least a couple tubes on hand.

This dessert recipe is inspired by one of my favourite carnival treats, deep fried Mars bars, but these ones are baked.

Mars Bar Stuffed Crescent Rolls. Easy dessert recipe using Pillsbury crescent rolls and snack sized Mars bars.

I started by unrolling the Pillsbury crescent rolls and laying them out flat on the counter.

I placed a snack sized Mars bar in the center of the wide end of each crescent triangle and then rolled up the dough.

I folded in the ends of the dough to completely seal in the chocolate bars.

I baked the crescents for about fourteen minutes until they were starting to brown. 

After removing the crescents from the oven I melted some semi sweet chocolate chips in the microwave and then drizzled the chocolate over the rolls.

To finish them off I sprinkled them with some Skor bits.

Mars Bar Stuffed Crescent Rolls. Easy dessert recipe using Pillsbury crescent rolls and snack sized Mars bars.

Nothing beats these delicious flaky rolls oozing with chocolate and caramel.

They are best enjoyed still warm from the oven.

This is the easiest dessert you will ever make!

These are the perfect treat for chocolate and caramel lovers.

Mars Bar Stuffed Crescent Rolls. Easy dessert recipe using Pillsbury crescent rolls and snack sized Mars bars.

Try these Mars Bar Stuffed Crescent Rolls the next time you need an amazing dessert and are short on time.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

You will not be disappointed!

If you are looking for more easy dessert recipes check out Caramel Chocolate Cream Cheese Stuffed Cookies, Chocolate Chip Cookie Dough Pie, Edible Cookie Dough with Peanut Butter Cups and Peanut Butter Cookie S’mores Cups.

Mars Bar Stuffed Crescent Rolls. Easy dessert recipe using Pillsbury crescent rolls and snack sized Mars bars.

⇒ Click Here And Follow Me On Pinterest ⇐

Subscribe to NEVER MISS a RECIPE!
Yield: 8 crescent rolls

Mars Bar Stuffed Crescent Rolls

Mars Bar Stuffed Crescent Rolls

Pillsbury crescent rolls stuffed with Mars bars

Prep Time 5 minutes
Cook Time 14 minutes
Total Time 19 minutes

Ingredients

  • 1 pkg of 8 Pillsbury crescent rolls
  • 8 snack sized Mars bars
  • 1/4 cup semi-sweet chocolate chips
  • 1 tbsp Skor Bits

Instructions

  1. Preheat oven to 350F.
  2. Unroll crescent rolls onto to counter and separate the 8 pieces.
  3. Place a Mars bar in the center of the wide end of each triangle of dough.
  4. Roll up the dough with the Mars bar inside and fold in the ends to completely seal in the chocolate bar.
  5. Place the rolls onto a parchment lined baking sheet.
  6. Bake for 12-14 minutes until rolls are starting to brown.
  7. Remove from oven.
  8. Place chocolate chips in a small microwave safe bowl and microwave on high for 45 seconds. Stir and then microwave for another 30 seconds. Continue stirring and microwaving until chocolate is completely melted.
  9. Use a small spoon to drizzle the chocolate over the rolls.
  10. Sprinkle the Skor bits over the chocolate.
  11. Serve and enjoy!

This post contains affiliate links. Read our disclosure here.

As an Amazon Associate I earn from qualifying purchases.

6 Comments

  • Erlene Johnson October 17, 2018 at 7:08 pm

    PLEASE tell me where I can find Mars bars? My favorite candy bar and no one seems 22 sell them

    Reply
    • Erin October 23, 2018 at 12:25 pm

      I am in Canada and pretty much any store here that sells chocolate bars has them.

      Reply
    • Laura November 11, 2018 at 3:06 pm

      Mars is Canadian. Just substitute for Milky Way bars in the US

      Reply
    • Kristen Ferguson January 25, 2019 at 5:39 pm

      I miss it too! Best candy bar ever!

      Reply
  • Laura November 11, 2018 at 3:07 pm

    Mars is Canadian. Just substitute for Milky Way bars in the US

    Reply
  • Kristen Ferguson January 25, 2019 at 5:37 pm

    There was a different Mars bar with almonds in the US, but it was discontinued in the early 2000’s. It was relaunched later as Snickers Almond, but now included caramel. (The original did not have caramel). It was my favorite candy bar and I miss it!

    Reply

Leave a Comment