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Crock Pot Garlic Parmesan Chicken Pasta is a creamy slow cooker pasta recipe loaded with cream cheese, garlic parmesan wing sauce, mozzarella, parmesan and shredded chicken breasts.

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Crock Pot Garlic Parmesan Chicken Pasta is an easy and flavourful penne pasta recipe using store bought creamy garlic parmesan wing sauce.

This creamy chicken penne is loaded with mozzarella and parmesan cheese.

This slow cooker chicken pasta recipe takes about ten minutes of prep time and just under three hours of slow cooking time on HIGH.

• 1 lb boneless, skinless chicken breasts
• 1 1/2 cups chicken broth
• 1 1/2 cups garlic parmesan wing sauce
• 8 oz cream cheese, cubed
• 10 oz penne noodles, uncooked
• 3/4 cup milk
• 1 cup shredded mozzarella cheese
• 1/3 cup shredded parmesan cheese
• 1/4 cup freshly chopped parsley

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

Then I placed a pound of boneless, skinless chicken breasts in the bottom of the pot.

I poured some garlic parmesan wing sauce over the chicken breasts.

I dropped the cubes of cream cheese on top of the chicken in the Crock Pot.

I left the dish to cook for 2 hours.

Then I removed the lid and used tongs to lift the chicken breasts out of the pot and transfer them to a cutting board.

I stirred the noodles and sauce together well.

While the pasta was cooking, I used two forks to shred the chicken breasts.

After 30 minutes I removed the lid.

I added the shredded chicken to the pot.

Then I added some milk to the pot.

Then I added some shredded mozzarella and shredded parmesan cheese to the pot.

I stirred just until the cheese started to melt.

Then I added some freshly chopped parsley to the pot.

I stirred the parsley into the pasta.

I sprinkled some more fresh parsley over the top.

Then the creamy chicken pasta was ready to serve.

This hearty pasta dish is the perfect comfort food.

You can use Buffalo Wild Wings Garlic Parmesan sauce, Sweet Baby Ray’s Garlic Parmesan sauce or your favourite store brand.

If you are looking for a simple and flavourful slow cooker chicken pasta recipe, then you need to try this Crock Pot Garlic Parmesan Chicken Pasta!

Just take me to the Recipe –> Click HERE <

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FAQS:

How do I store Crock Pot garlic parmesan chicken pasta?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage freeze for up to 3 months. Reheat thoroughly before serving. You may want to add extra liquid when reheating to get the desired sauce consistency.

What substitutions could I make?

If you’re looking to make substitutions in Crock Pot Garlic Parmesan Chicken Pasta, here are a few options:

1. Chicken: You can substitute boneless, skinless chicken breasts with boneless, skinless chicken thighs or even diced chicken tenders. Just adjust the cooking time accordingly, as thighs may take slightly longer to cook than breasts.
2. Pasta: The recipe suggests using penne pasta, but you can substitute them with other types of pasta like rotini, fettuccine, rigatoni, or farfalle (bowtie pasta). Use whatever pasta shape you prefer or have on hand.
3. Cheese: While Parmesan cheese adds a distinct flavor to the dish, you can experiment with other types of cheese. For example, you can substitute some or all of the Parmesan cheese with shredded Romano cheese, or a blend of Italian cheeses. This can add a different flavor profile to the dish while still maintaining the creamy texture.

Remember that substitutions may alter the taste and texture of the dish, so it’s best to experiment and adjust according to your preferences.

What should I serve with slow cooker garlic parmesan chicken pasta?

When serving Slow Cooker Garlic Parmesan Chicken Pasta, you can pair it with various side dishes to create a well-rounded meal. Here are some options to consider:

1. Salad: A fresh and crisp salad can provide a refreshing contrast to the creamy pasta. Consider serving a simple green salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette. Alternatively, a Caesar salad with homemade dressing and croutons can complement the flavors of the pasta.
2. Steamed Vegetables: Add some nutritious steamed vegetables to your meal. Broccoli, asparagus, green beans, or carrots are all excellent choices. Lightly season the vegetables with salt and pepper or a squeeze of lemon juice for added flavor.
3. Garlic Bread or Breadsticks: Garlic bread or breadsticks are a classic accompaniment to pasta dishes. You can make your own garlic bread by spreading garlic butter on a baguette or bread slices and toasting them until golden and fragrant. Alternatively, store-bought garlic bread or breadsticks are convenient options.
4. Roasted Vegetables: Roasting vegetables brings out their natural sweetness and adds depth of flavor. Try roasting a mix of vegetables like zucchini, bell peppers, cherry tomatoes, and onions. Toss them with olive oil, salt, and pepper, then roast them in the oven until tender and slightly caramelized.
5. Garlic Sauteed Spinach: Sautéed spinach provides a nutritious and flavorful side dish. Heat olive oil in a skillet, add minced garlic, and sauté until fragrant. Then, add fresh spinach leaves and cook until wilted. Season with salt and pepper to taste.

Feel free to mix and match these side dishes based on your preferences and the preferences of your guests. These options provide a range of flavors, textures, and nutritional elements that complement the creamy and savory Slow Cooker Garlic Parmesan Chicken Pasta.

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