Taco Casserole with Doritos is an easy ground beef casserole recipe loaded with Rotel diced tomatoes and green chilies, salsa, cheddar cheese soup, corn, crumbled Doritos nacho chips and shredded cheese.

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Taco Casserole with Doritos is a hearty casserole recipe perfect for weeknights dinner.

This beef taco casserole has tons of flavour and a bit of kick.

This Doritos casserole recipe takes about forty minutes from start to finish and serves six people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this casserole, I started by dumping some lean ground beef into a large non stick skillet over medium-high heat.

I crumbled the ground beef well as it cooked.

Once the ground beef was fully cooked, I drained the grease from the pan.

Then I added some Rotel and canned corn to the skillet.

I stirred well.

Then I added some salsa and a packet of taco seasoning to the skillet.

I stirred all of the ingredients together well.

Then I added a can of cheddar soup to the skillet.

I stirred well.

Then I added a brick of softened cream cheese to the skillet.

I stirred until the cream cheese was melted.

I sprayed a 9 x 13 inch baking dish well with cooking spray.

I poured the ground beef mixture into the baking dish and spread it out evenly.

I crumbled some Doritos and sprinkled them over the top.

Then I sprinkled some shredded Mexican cheese blend over the Doritos.

I placed the dish in the oven and baked the casserole until is was bubbling and the cheese on top was fully melted.

I remove the casserole from the oven and allowed it to sit for a couple minutes.

I sprinkled some shredded lettuce and halved grape tomatoes on top.

Then the taco casserole was ready to scoop and serve.

You can serve your beef taco casserole with a variety of different toppings.

I served my taco casserole with ranch dressing and sour cream on the side for topping.

This cheesy ground beef casserole is sure to be a family favourite.

If you are looking for an easy hamburger casserole recipe, then you need to try this Taco Casserole with Doritos!

More Doritos Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need To Make This Taco Casserole with Doritos:

• 1 lb lean ground beef
• 10 oz Rotel diced tomatoes and green chilies, not drained
• 12 oz canned corn, not drained
• 1 cup salsa
• 1 oz taco seasoning
• 10.5 oz cheddar cheese soup
• 8 oz cream cheese softened
• 9 oz Doritos nacho chips
• 2 cups shredded Mexican cheese blend

Optional Toppings

• shredded lettuce
• halved grape tomatoes
• sour cream
• ranch dressing

How to Make Taco Casserole with Doritos:

1. Preheat oven to 375F.
2. Dump ground beef into a large non stick skillet over medium-high heat.
3. Crumble the ground beef well as it cooks.
4. Once the ground beef is fully cooked, drain the grease from the pan.
5. Add the Rotel and corn to the skillet and stir well.
6. Add the salsa and taco seasoning to the skillet and stir well.
7. Reduce the heat to medium-low.
8. Add the cheddar soup and stir well.
9. Add the softened cream cheese and stir until the cream cheese is completely melted.
10. Spray a 9 x 13 inch baking dish well with cooking spray.
11. Pour the ground beef mixture into the baking dish and spread it out evenly.
12. Crumble the Doritos and sprinkle them on top.
13. Sprinkle the shredded cheese over the Doritos.
14. Place the dish in the oven and bake the casserole until it’s bubbling and the cheese on top is completely melted. 14-18 minutes.
15. Remove the casserole from the oven and allow it to rest for a few minutes.
16. Sprinkle shredded lettuce and halved grape tomatoes on top if desired.
17. Serve and enjoy!

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