Chicken Parmesan Pasta

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Chicken Parmesan Pasta is an easy baked pasta recipe loaded with shredded chicken, marinara sauce, mozzarella, parmesan cheese and topped with Italian seasoned bread crumbs.

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Chicken Parmesan Pasta is an easy weeknight dinner recipe using rotisserie chicken.

This chicken penne pasta is the perfect comfort food.

This cheesy baked pasta recipe takes about forty minutes from start to finish and serves six people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don't miss out on any important tips and tricks!

To make this chicken parmesan pasta, I started by cooking some penne noodles according to the directions on the package.

Then I drained the noodles and returned them to the pot off of the heat.

I added some marinara sauce to the pot.

I stirred until all of the noodles were coated in the marinara sauce.

Then I added some shredded rotisserie chicken, Italian seasoning and shredded parmesan cheese to the pot.

I stirred all of the ingredients together well.

Then I sprayed a 9 x 13 inch baking dish well with cooking spray.

I dumped the pasta mixture into the baking dish and spread it out evenly.

I sprinkled some shredded parmesan cheese on top of the pasta.

Then I sprinkled some shredded mozzarella cheese on top of the pasta.

I dumped some Italian seasoned bread crumbs into a small mixing bowl.

I added some melted butter to the bowl.

I used a fork to stir the bread crumbs and melted butter together well.

I sprinkled the bread crumb mixture on top of the cheese.

Then I placed the baking dish in the oven.

I baked the pasta until it was bubbling and the bread crumb topping was nicely browned.

Then I removed the pasta from the oven.

I allowed the pasta to sit for a few minutes before scooping and serving.

This cheesy chicken penne pasta is sure to be a family favourite.

If you are looking for an easy pasta recipe using rotisserie chicken, then you need to try this Chicken Parmesan Pasta!

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PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You'll Need to Make This Chicken Parmesan Pasta:

• 12 oz penne noodles
• 36 oz marinara sauce
• 3 cups shredded rotisserie chicken
• ⅔ cup shredded parmesan cheese
• 1 tablespoon Italian seasoning
• 1 cup shredded mozzarella cheese
• ½ cup Italian seasoned bread crumbs
• 3 tablespoon butter, melted

How to Make Chicken Parmesan Pasta:

1. Preheat oven to 375F.
2. Cook the penne according the directions on the package.
3. Drain the pasta and then return it to the pot off of the heat.
4. Add the marinara sauce to the pot with the pasta and stir well.
5. Add the shredded chicken, ⅓ cup of the parmesan cheese and Italian seasoning to the pot.
6. Stir well.
7. Spray a 9 x 13 inch baking dish well with cooking spray.
8. Dump the pasta mixture into the baking dish and spread it out evenly.
9. Sprinkle the remaining ⅓ cup of shredded parmesan cheese on top of the pasta.
10. Sprinkle the shredded mozzarella cheese on top.
11. Dump the bread crumbs and melted butter into a small mixing bowl and stir well.
12. Sprinkle the bread crumb mixture on top of the cheese.
13. Place the baking dish in the oven and bake the pasta until it's bubbling and the bread crumb topping is nicely browned. 18 - 22 minutes.
14. Remove the pasta from the oven and leave it to sit for a few minutes.
15. Serve and enjoy!

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