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Oven Baked Italian Sausage is an easy sheet pan dinner with diced bell peppers and onions tossed in olive oil and Italian seasoning.

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Oven Baked Italian Sausage is an easy weeknight dinner using store bought Italian pork sausages.

These sausages are cooked on a parchment lined baking sheet along with orange, red and green bell peppers and diced onions.

This recipe is for cooking five sausages but can easily be adjusted to cook more.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these baked Italian sausages, I started by dicing some yellow onions and bell peppers.

I dumped the diced onions and diced peppers into a large mixing bowl.

I added some olive oil, salt, pepper and Italian seasoning to the bowl.

I tossed until all of the onions and peppers were coated in the olive oil and seasoning blend.

Then I dumped the mixture onto a parchment lined baking sheet.

I spread the diced onions and peppers out into a single layer.

Then I placed some mild Italian sausages on the baking sheet making sure to space them out so that none of the sausages were touching.

Then I placed the baking sheet in the oven and baked the sausages until they were starting to brown on top and had reached an internal temperature of at least 160F.

I served the sausages, peppers and onions immediately after removing them from the oven.

If you are looking for an easy sheet pan dinner recipe, then you need to try these Oven Baked Italian Sausages!

More Easy Weeknight Dinner Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make These Oven Baked Italian Sausages:

• 1 cup large diced yellow onions
• 1 cup large diced orange bell pepper
• 1 cup large diced red bell pepper
• 1 cup large diced green pepper
• 1 tbsp olive oil
• 1/2 tbsp Italian seasoning
• 1/2 tsp salt
• 1/2 tsp pepper
• 18 oz Italian sausages ( 5 sausages)

How to Make Oven Baked Italian Sausages:

1. Preheat oven to 375F.
2. Dump all of the diced onions and diced peppers into a large mixing bowl.
3. Add the olive oil, Italian seasoning, salt and pepper to the bowl.
4. Toss until all of the peppers and onions are coated in the oil and seasoning.
5. Dump the mixture onto a parchment lined baking sheet.
6. Spread the peppers and onions out into a single layer.
7. Place the sausages on the pan and space them out so that none of them are touching.
8. Place the baking sheet in the oven and bake the sausages until they are browning on top and have reached an internal temperature of at least 160F.
9. Serve immediately.
10. Enjoy!

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