Cheesy Sloppy Joes are an easy weeknight dinner recipe using ground beef tossed in sloppy joe sauce, condensed cheddar cheese soup and shredded mozzarella and cheddar cheese all piled on to toasted brioche buns.
Cheesy Sloppy Joes are a simple ground beef dinner recipe the whole family will love.
Campbell’s condensed cheddar cheese soup is combined with ketchup, Worcestershire sauce, brown sugar and spices to make the cheesy sauce for these sloppy joes.
This homemade sloppy joe recipe takes less than thirty minutes from start to finish and serves four people.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
To make these sloppy joes, I started dumping a can of Campbell’s condensed cheddar cheese soup into a medium mixing bowl.
I added some ketchup, Worcestershire sauce, brown sugar, onion powder and garlic powder to the bowl.
I whisked until the ingredients were fully combined.
Then I set the bowl aside.
I dumped a pound of lean ground beef into a large saute pan over medium-high heat.
I added some diced onions to the pan with the ground beef while it was cooking.
I made sure to crumble the ground beef well.
When the ground beef was fully cooked, I drained the excess grease from the pan.
Then I added the sauce mixture to the pan with the ground beef.
I stirred until all of the meat was coated in sauce and then reduced the heat to low.
Then I placed some brioche buns in a single layer on a baking sheet.
I toasted the buns in the oven.
Once the buns were toasted, I removed the pan with the ground beef mixture from the heat and added some shredded mozzarella and cheddar cheese to the pan.
I stirred until the cheese was melted.
Then I spooned the cheesy ground beef mixture onto the buns.
These sloppy joes are a quick but hearty meal perfect for when you are short on time.
If you are looking for an easy recipe using hamburger meat, then you need to try these Cheesy Sloppy Joes!
More Easy Sloppy Joe Recipes You’ll Love…
PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE
Ingredients You’ll Need to Make These Cheesy Sloppy Joes:
- 10.5 oz condensed cheddar cheese soup
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 lb lean ground beef
- 1 cup diced yellow onions
- 4 brioche buns
- 3 cups shredded mozzarella and cheddar cheese blend
How to Make Cheesy Sloppy Joes:
- Preheat oven to 400F for toasting the buns.
- Dump the cheddar cheese soup, ketchup, Worcestershire sauce, brown sugar, onion powder and garlic powder into a medium mixing bowl.
- Whisk until all of the ingredients are fully combined and then set aside.
- Dump the ground beef into a large saute pan over medium-high heat along with a dab of margarine or butter.
- Add the diced onions to the pan with the ground beef while it’s cooking.
- Crumble the ground beef well.
- When the ground beef is fully cooked, drain the excess grease from the pan.
- Pour the sauce mixture into the pan with the ground beef.
- Stir until all of the meat is coated in sauce and then reduce the heat to low.
- Place the buns in a single layer on a baking sheet.
- Place the baking sheet in the oven and toast the buns for 4-5 minutes.
- Once the buns are toasted, remove the pan with the ground beef mixture from the heat and dump in the shredded cheese.
- Stir until the cheese is melted.
- Spoon the cheesy ground beef mixture onto the toasted buns.
- Serve and enjoy!
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Cheesy Sloppy Joes
Cheesy Sloppy Joes are an easy weeknight dinner recipe using ground beef tossed in sloppy joe sauce, condensed cheddar cheese soup and shredded mozzarella and cheddar cheese all piled on to toasted brioche buns.
Ingredients
- 10.5 oz condensed cheddar cheese soup
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 lb lean ground beef
- 1 cup diced yellow onions
- 4 brioche buns
- 3 cups shredded mozzarella and cheddar cheese blend
Instructions
- Preheat oven to 400F for toasting the buns.
- Dump the cheddar cheese soup, ketchup, Worcestershire sauce, brown sugar, onion powder and garlic powder into a medium mixing bowl.
- Whisk until all of the ingredients are fully combined and then set aside.
- Dump the ground beef into a large saute pan over medium-high heat along with a dab of margarine or butter.
- Add the diced onions to the pan with the ground beef while it's cooking.
- Crumble the ground beef well.
- When the ground beef is fully cooked, drain the excess grease from the pan.
- Pour the sauce mixture into the pan with the ground beef.
- Stir until all of the meat is coated in sauce and then reduce the heat to low.
- Place the buns in a single layer on a baking sheet.
- Place the baking sheet in the oven and toast the buns for 4-5 minutes.
- Once the buns are toasted, remove the pan with the ground beef mixture from the heat and dump in the shredded cheese.
- Stir until the cheese is melted.
- Spoon the cheesy ground beef mixture onto the toasted buns.
- Serve and enjoy!
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Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!
Adin
Saturday 16th of October 2021
OH yeah! I am definitely hungry just by looking at these photos. I love sloppy joes and how easy it is to make. Definitely a crowd pleaser. Gotta make some soon. Thanks for sharing!