Cherry Fluff is an easy no bake dessert or side dish recipe made with cherry pie filling, crushed pineapple, instant vanilla pudding mix and Cool Whip and loaded with mini marshmallows.
Cherry Fluff is the perfect dish for potlucks and gatherings.
This no bake cherry dessert is sure to be a crowd pleaser.
This cherry fluff recipe only takes ten minutes to throw together and then requires at least two hours in the refrigerator to chill.
Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.
Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!
To make this cherry fluff, I started by dumping a can of cherry pie filling into a large mixing bowl.
I added an undrained can of crushed pineapple to the bowl.
Then I added some instant vanilla pudding mix.
I stirred all of the ingredients together well until the mixture started to thicken.
Then I added some Cool Whip to the bowl.
I folded the Cool Whip into the cherry mixture.
I added some mini marshmallows to the bowl.
I stirred the marshmallows into the mixture.
Then I covered the bowl and placed it in the refrigerator for two hours.
After two hours I transferred the cherry fluff to a serving bowl and garnished it with some more mini marshmallows and some cherries.
Then the cherry fluff was ready to scoop and serve.
This light and flavourful dessert is perfect for summer or any other time of year.
If you are looking for an easy no bake treat to feed a crowd, then you need to try this Cherry Fluff!
More No Bake Dessert Recipes You’ll Love…
PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE
Ingredients You’ll Need to Make This Cherry Fluff:
- 21 oz cherry pie filling
- 20 oz crushed pineapple, not drained
- 3.4 oz vanilla instant pudding mix
- 8 oz Cool Whip, thawed
- 2 cups mini marshmallows
Optional Garnish
- mini marshmallows
- cherries
How to Make This Cherry Fluff:
- Dump the cherry pie filling, crushed pineapple and vanilla instant pudding mix into a large mixing bowl.
- Stir well until the mixture starts to thicken.
- Add the Cool Whip to the bowl and fold it into the mixture.
- Add the mini marshmallows to the bowl and stir them into the mixture.
- Cover the bowl and place it in the refrigerator for at least 2 hours.
- After 2 hours transfer the cherry fluff to a serving bowl and garnish with mini marshmallows and cherries if desired.
- Serve and enjoy!
Cherry Fluff
Cherry Fluff is an easy no bake dessert or side dish recipe made with cherry pie filling, crushed pineapple, instant vanilla pudding mix and Cool Whip and loaded with mini marshmallows.
Ingredients
- 21 oz cherry pie filling
- 20 oz crushed pineapple, not drained
- 3.4 oz vanilla instant pudding mix
- 8 oz Cool Whip, thawed
- 2 cups mini marshmallows
Optional Garnish
- mini marshmallows
- cherries
Instructions
- Dump the cherry pie filling, crushed pineapple and vanilla instant pudding mix into a large mixing bowl.
- Stir well until the mixture starts to thicken.
- Add the Cool Whip to the bowl and fold it into the mixture.
- Add the mini marshmallows to the bowl and stir them into the mixture.
- Cover the bowl and place it in the refrigerator for at least 2 hours.
- After 2 hours transfer the cherry fluff to a serving bowl and garnish with mini marshmallows and cherries if desired.
- Serve and enjoy!
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 210Total Fat: 5gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 1mgSodium: 56mgCarbohydrates: 36gFiber: 1gSugar: 17gProtein: 1g
This post contains affiliate links. Read our disclosure here.
As an Amazon Associate I earn from qualifying purchases.
Hi! My name is Erin and I have been here since 2016 sharing simple family friendly recipes that can be prepared by any home cook. Get ready to whip up delicious meals in no time!