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Oven Baked Hamburger Steaks are an easy sheet pan dinner recipe with seasoned ground beef patties cooked along with sliced onions, red bell peppers and mushrooms.

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Oven Baked Hamburger Steaks are a simple and delicious ground beef dinner recipe perfect for weeknights.

These ground beef steaks are a family friendly dish.

This hamburger steak recipe takes about forty minutes from start to finish and serves four people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these sheet pan hamburger steaks, I started by lining a sturdy sheet pan with parchment paper.

I sliced a yellow onion and spread the onion slices on the parchment lined sheet pan.

I also sliced a red pepper and some white mushrooms and added them to the sheet pan.

I drizzled some olive oil over the veggies on the sheet pan.

I sprinkled some salt, pepper and garlic powder over the vegetables.

I used tongs to toss all of the vegetables, olive oil and seasoning together well.

I dumped two pounds of lean ground beef into a bowl.

I added some Montreal steak spice, onion powder and garlic powder to the bowl.

I used my hands to combine the meat and seasonings well.

Then I divided the ground beef into four equal portions.

I formed each portion into an oval patty.

I placed the ground beef patties on top of the vegetables on the sheet pan.

I placed the pan in the oven and baked the hamburger steaks until they were browning on top.

I removed the sheet pan from the oven and allowed the hamburger steaks to rest for a few minutes.

Then the hamburger steaks with onions, peppers and mushrooms were ready to serve.

The seasoned ground beef patties are tender and full of flavour.

The sliced vegetables that cook along with the hamburger steaks complement the beef patties perfectly.

These baked hamburger steaks and veggies are the perfect easy sheet pan dinner recipe.

If you are looking for an easy ground beef dinner recipe, then you need to try these Oven Baked Hamburger Steaks!

More Easy Ground Beef Dinner Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make These Oven Baked Hamburger Steaks:

• 1 medium yellow onion, sliced
• 1 red bell pepper, sliced
• 6 oz white mushrooms, sliced
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon garlic powder

Hamburger Steaks

• 2 lbs ground beef
• 1 tablespoon Montreal steak spice
• 1 teaspoon onion powder
• 1 teaspoon garlic powder

How to Make Oven Baked Hamburger Steaks:

1. Preheat oven to 400F.
2. Line a sturdy sheet pan with parchment paper or foil.
3. Place the sliced onions, red peppers and mushrooms on the sheet pan.
4. Drizzle the olive oil over the sliced veggies.
5. Sprinkle the salt, pepper and garlic powder over the veggies.
6. Use tongs to toss the veggies, olive oil and spices together well and then spread them out evenly on the pan.
7. Dump the ground beef into a bowl.
8. Add the steak spice, onion powder and garlic powder to the bowl.
9. Use your hands to combine the beef and spices well.
10. Divide the ground beef into 4 equal portions and then form each portion into an oval patty.
11. Place the ground beef patties on top of the sliced veggies on the sheet pan.
12. Place the sheet pan in the oven and bake until the hamburger steaks are browning on top. 25 – 30 minutes.
13. Remove the pan from the oven and allow the hamburger steaks to rest for a few minutes.
14. Serve and enjoy!

FAQS:

How should I store oven baked hamburger steaks?

Store hamburger steaks in an airtight in the refrigerator for 2 to 3 days for optimal freshness.

What should I serve with oven baked hamburger steaks?

Oven-baked hamburger steaks can be a delicious and versatile dish, and there are many sides you can serve to complement them. Here are some ideas:

1. Mashed Potatoes: Creamy mashed potatoes pair well with the savory flavors of hamburger steaks. You can also try garlic mashed potatoes for an extra kick.
2. Gravy: A rich and flavorful gravy, such as mushroom or onion gravy, can enhance the taste of the hamburger steaks. Pour it over the steaks and mashed potatoes for a complete meal.
3. Salad: A crisp salad with fresh greens, tomatoes, cucumbers, and your favorite dressing can balance the richness of the meat.
4. Bread or Rolls: Serve with a side of crusty bread or rolls to mop up any delicious sauces or gravies.
5. Rice or Quinoa: A bed of rice or quinoa can be a great base for your hamburger steaks, soaking up any flavorful juices.
6. Macaroni and Cheese: A classic comfort food, macaroni and cheese provides a satisfying and cheesy side dish.
7. Corn on the Cob: Grilled or boiled corn on the cob is a simple and tasty option that pairs well with hamburger steaks.

Feel free to mix and match these suggestions based on your personal preferences and the flavors you enjoy.

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