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Pizza Subs are an easy weeknight dinner recipe using 9 inch sub rolls loaded with pizza sauce, mozzarella cheese, pepperoni and green peppers and then baked until perfectly toasted.

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Pizza Subs are tasty cheesy sandwiches you can load with your favourite pizza toppings.

These subs are the perfect recipe for when you are craving pizza but are short on time.

This pizza sub recipe takes less than thirty minutes from start to finish.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these pizza subs, I started by slicing open four 9 inch sub rolls and placing them on a parchment lined baking sheet.

Then I spread pizza sauce on the top and bottom halves of all of the buns.

I sprinkled shredded mozzarella cheese on the top and bottom halves of all of the buns.

I placed pepperoni slices on top of the cheese on the bottom halves of the buns.

Then I placed some sliced green peppers on top of the pepperoni.

I also sprinkled some Italian seasoning over all of subs.

Then I placed the baking sheet in the oven and baked the subs until the cheese was starting to brown.

I removed the baking sheet from the oven.

Then the cheesy pizza subs were ready to serve.

If your are looking for a simple family friendly dinner recipe, then you need to try these Pizza Subs!

More Easy Weeknight Dinner Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make These Pizza Subs:

• 4 x 9 inch sub buns
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 4 oz pepperoni slices
• 1 med green pepper, sliced
• 1/2 tsp Italian seasoning

How to Make Pizza Subs:

1. Preheat oven to 400F.
2. Slice open sub buns and place them on a parchment lined baking sheet.
3. Spread both top and bottom halves of sub buns with pizza sauce.
4. Sprinkle the shredded cheese on both top and bottom halves of sub buns.
5. Place the pepperoni slices on the bottom halves of the sub buns.
6. Place the sliced green peppers on top of the pepperoni.
7. Sprinkle the Italian seasoning over all of the subs.
8. Place the baking sheet in the oven and bake until the cheese is starting to brown. 10 – 12 minutes.
9. Remove the baking sheet from the oven.
10. Serve and enjoy!

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