Banana Chocolate Chip Bars

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Banana Chocolate Chip Bars are an easy dessert recipe made with ripe bananas and loaded with semi sweet chocolate chips.

 

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Banana Chocolate Chip Bars are soft and sweet dessert bars the whole family will love.

These banana bars are baked on a 10 x 15 inch baking sheet.

This banana bar recipe takes about forty minutes from start to finish and produces 32 bars.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these banana bars with chocolate chips, I started by dumping some softened butter into a large mixing bowl.

Then I added some brown sugar and granulated sugar to the bowl.

I used an electric mixer to cream the butter and sugar together well.

Then I added some eggs and ripe bananas to the bowl.

I also added some vanilla extract.

Then I continued mixing with the electric mixer until smooth.

I added some flour, salt and baking powder to the bowl.

I continued mixing with the electric mixer until all of the ingredients were fully combined.

Then I added some semi sweet chocolate chips to the bowl.

I stirred the chocolate chips into the mixture.

Then I lined a 10 x 15 inch baking sheet with parchment paper.

I dumped the mixture onto the baking sheet and spread it out evenly.

Then I sprinkled some more semi sweet chocolate chips on top.

I placed the baking sheet in the oven and baked the banana bars until they were starting to brown around the edges and a toothpick inserted in the center came up clean.

I removed the baking sheet from the oven and left the chocolate chip banana bars to cool.

Once they were only slightly warm I sliced them into 32 rectangles.

Then the banana bars were ready to serve.

If you are looking for an easy banana dessert recipe, then you need to try these Banana Chocolate Chip Bars!

More Tasty Banana Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Banana Chocolate Chip Bars:

• 1 cup butter, softened
• 1 cup light brown sugar
• ½ cup granulated sugar
• 2 eggs, large
• 3 ripe bananas
• 2 teaspoons vanilla extract
• 2 ½ cups all purpose flour
• 1 ½ teaspoons salt
• 1 teaspoon baking powder
• 2 cups semi sweet chocolate chips

How to Make Banana Chocolate Chip Bars:

1. Preheat oven to 350F.
2. Dump the softened butter, brown sugar and granulated sugar to a large mixing bowl.
3. Use an electric mixer to cream all of the ingredients together.
4. Add the eggs, ripe bananas and vanilla extract to the bowl.
5. Continue mixing with the electric mixer until smooth.
6. Add the flour, salt and baking powder to the bowl.
7. Continue mixing with the electric mixer until all of the ingredients are fully combined.
8. Add 1 ½ cups of the chocolate chips to the bowl.
9. Stir the chocolate chips into the mixture.
10. Line a 10 x 15 inch baking sheet with parchment paper.
11. Dump the mixture onto the parchment lined baking sheet and spread it out evenly.
12. Sprinkle the remaining ½ cup of chocolate chips on top.
13. Place the baking sheet in the oven and bake until the edges are starting to brown and a toothpick inserted in the center comes up clean. 25 – 28 minutes.
14. Remove the baking sheet from the oven and allow the bars to cool.
15. Slice into desired number of bars. I did 32 bars.
16. Serve and enjoy!

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