Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages
Filter by Categories
Appetizers and Party Food
Breakfast Recipes
Casserole Recipes
Cookie Dough Desserts
Dessert Recipes
Dinner Recipes
Ground Beef Recipes
Instant Pot Recipes
Recipes
Sandwiches and Burgers
Side Dish
Side Dish Recipes
Soups
Uncategorized

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.



Chocolate Chip Banana Bread is an easy homemade banana bread recipe perfect for breakfast and snacks.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

This delicious recipe is the perfect way to use up overripe bananas.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

This banana bread recipe takes just over an hour from start to finish and produces one 9 x 5 inch loaf.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this banana bread with chocolate chips, I started by dumping some softened butter, granulated sugar, eggs and vanilla into a large mixing bowl.

granulated sugar, softened butter, eggs and vanilla in a mixing bowl

I used an electric mixer to cream the ingredients together.

creamed butter and sugar mixture in a mixing bowl

Then I added three very ripe bananas to bowl.

ripe bananas on top of creamed butter and sugar mixture in a mixing bowl

I continued mixing with the electric mixer until no large lumps remained.

creamy banana mixture in a mixing bowl

Then I added some all purpose flour, baking soda, baking powder and salt to the bowl.

flour, baking soda, baking powder and salt on top of creamy banana mixture in a mixing bowl

I used a rubber spatula to stir until all of the ingredients were fully combined.

banana bread batter in a mixing bowl

Then I added some semi-sweet chocolate chips to the bowl.

semi sweet chocolate chips on top of banana bread batter in a mixing bowl

I stirred the chocolate chips into the batter.

chocolate chip banana bread batter in a mixing bowl

Then I poured the banana bread batter into a greased 9 x 5 inch loaf pan.

chocolate chip banana bread batter in a loaf pan

I placed the pan in the oven and baked the banana bread until a toothpick inserted in the center came up clean.

After removing the pan from the oven, I left the bread to cool in the pan for ten minutes.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

Then I carefully removed the loaf from the pan and left it to continue cooling on a wire rack.

I waited until the banana bread was only slightly warm to slice it.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

This delicious banana bread with chocolate chips is sure to please both kids and adults.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

If you are looking for an easy homemade banana bread recipe, then you need to try this Chocolate Chip Banana Bread!

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

More Tasty Banana Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Chocolate Chip Banana Bread:

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs, large
  • 1 tsp vanilla extract
  • 3 bananas, very ripe
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup semi-sweet chocolate chips

How to Make Chocolate Chip Banana Bread:

  1. Preheat oven to 350F.
  2. Dump softened butter, sugar, eggs and vanilla extract into a large mixing bowl.
  3. Use an electric mixer to cream the ingredients together until smooth.
  4. Add the bananas to the bowl and continue mixing with the electric mixer until no large lumps remain.
  5. Add the flour, baking soda, baking powder and salt to the bowl.
  6. Stir with a rubber spatula until all of the ingredients are fully combined.
  7. Add the chocolate chips to the bowl and stir again.
  8. Pour the batter into a greased 9 x 5 inch loaf pan.
  9. Place the pan in the oven and bake until a toothpick inserted until the center of the loaf comes up clean. 60-65 minutes.
  10. Allow the banana bread to cool in the pan for 10 minutes.
  11. After 10 minutes carefully remove the loaf from the pan and leave it to continue cooling on a wire rack.
  12. Wait until the bread is only slightly warm to slice it.
  13. Serve and enjoy!

⇒ Click Here And Follow Me On Pinterest ⇐

Subscribe to NEVER MISS a RECIPE!
Yield: 1 loaf

Chocolate Chip Banana Bread

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

Chocolate Chip Banana Bread is a tasty treat made with ripe bananas and loaded with semi-sweet chocolate chips.

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes

Ingredients

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs, large
  • 1 tsp vanilla extract
  • 3 bananas, very ripe
  • 2 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350F.
  2. Dump softened butter, sugar, eggs and vanilla extract into a large mixing bowl.
  3. Use an electric mixer to cream the ingredients together until smooth.
  4. Add the bananas to the bowl and continue mixing with the electric mixer until no large lumps remain.
  5. Add the flour, baking soda, baking powder and salt to the bowl.
  6. Stir with a rubber spatula until all of the ingredients are fully combined.
  7. Add the chocolate chips to the bowl and stir again.
  8. Pour the batter into a greased 9 x 5 inch loaf pan.
  9. Place the pan in the oven and bake until a toothpick inserted until the center of the loaf comes up clean. 60-65 minutes.
  10. Allow the banana bread to cool in the pan for 10 minutes.
  11. After 10 minutes carefully remove the loaf from the pan and leave it to continue cooling on a wire rack.
  12. Wait until the bread is only slightly warm to slice it.
  13. Serve and enjoy!

This post contains affiliate links. Read our disclosure here.

As an Amazon Associate I earn from qualifying purchases.

No Comments

    Leave a Comment