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Coleslaw Macaroni Salad is a simple cold side dish recipe perfect for summer barbecues and potlucks.

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Coleslaw Macaroni Salad is a creamy pasta salad loaded with shredded cabbage, carrots and chopped green onions.

This easy macaroni salad recipe is made with pre-shredded coleslaw mix, mayo and Kraft creamy coleslaw dressing.

This coleslaw pasta salad recipe takes less than thirty minutes from start to finish and serves 8-10 people.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make this macaroni salad, I started by cooking a pound of macaroni noodles according to the directions on the package.

Then I drained the noodles and rinsed them under cold water to cool them down.

Once the noodles were cold, I gently dabbed them with paper towel to soak up any remaining water.

I dumped the macaroni noodles into a large mixing bowl.

Then I added some creamy coleslaw dressing, mayo, salt and pepper to the bowl.

I stirred until all of the noodles were coated in dressing.

Then I added some shredded coleslaw mix and chopped green onions to the bowl.

I stirred until all of the ingredients were fully combined.

This creamy macaroni salad can be served immediately or refrigerated first to give the noodles time to absorb all the flavour.

This simple pasta salad is the perfect combination of coleslaw and macaroni salad.

Coleslaw Macaroni Salad is a great summer side dish but can be enjoyed any time of the year.

If you are looking for a tasty pasta salad recipe, then you need to try this Coleslaw Macaroni Salad!

More Pasta Salad Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make This Coleslaw Macaroni Salad:

• 1 lb macaroni noodles
• 1 cup creamy coleslaw dressing
• 1/2 cup mayo
• 1/2 tsp salt
• 1/2 tsp pepper
• 4 cups packaged coleslaw mix
• 1 cup chopped green onions

How to Make Coleslaw Macaroni Salad:

1. Cook macaroni according to instructions on the package. Drain.
2. Rinse the noodles with cold water to cool them down.
3. Once the noodles are cold, gently pat them with paper towel to soak up any remaining water.
4. Dump the cold noodles into a large mixing bowl.
5. Add the coleslaw dressing, mayo, salt and pepper to the bowl.
6. Stir until all of the noodles are coated in dressing.
7. Add the coleslaw mix and chopped green onions to the bowl.
8. Stir until all of the ingredients are fully combined.
9. Serve immediately or refrigerate for a couple hours to allow the noodles to better absorb the flavours.
10. Enjoy!

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