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Funfetti Cookies are delicious soft and chewy cookies loaded with white chocolate chips and tons of colourful sprinkles.

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Funfetti Cookies are bright, colourful cookies the whole family will love.

These rainbow sprinkle cookies are the perfect addition to any dessert table.

This cookie recipe produces about 30 cookies.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

Be sure to read through the entire post so that you don’t miss out on any important tips and tricks!

To make these funfetti cookies, I started by dumping some softened butter, granulated sugar and icing sugar into a large mixing bowl.

I used an electric mixer to cream the ingredients together until smooth.

Then I added an egg and some vanilla extract to the bowl.

I continued mixing with the electric mixer until the egg and vanilla were incorporated into the creamy mixture.

Then I added some all purpose flour, salt and baking soda to the bowl.

I mixed with the electric mixer until a sticky dough formed.

Then I added some white chocolate chips to the bowl.

I used a rubber spatula to stir the chocolate chips into the cookie dough.

Then I used a cookie scoop to scoop the dough into balls approximately 1.5 inches in diameter.

I dropped each cookie dough ball into a bowl of sprinkles and rolled them around until they were nicely coated in the sprinkles.

Then I placed the sprinkle coated dough balls onto a parchment lined baking sheet.

I left 2 inches between each cookie dough ball.

I placed the baking sheet in the oven and baked the cookies until they were starting to brown very slightly around the edges.

Then I removed the baking sheet from the oven.

I allowed the cookies to cool on the pan for 5 minutes.

After 5 minutes I transferred the cookies to wire racks to finish to cooling.

Then the funfetti cookies were ready to serve.

These eye catching cookies are sure to be a crowd pleaser.

If you are looking for a fun and delicious cookie recipe, then you need to try these Funfetti Cookies!

More Easy Cookie Recipes You’ll Love…

PRINTABLE VERSION OF THE RECIPE CAN BE FOUND AT THE BOTTOM OF THE PAGE

Ingredients You’ll Need to Make These Funfetti Cookies:

• 1 cup salted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup icing sugar (powdered sugar)
• 1 egg, large
• 2 tsp vanilla extract
• 2 cups all purpose flour
• 1 tsp salt
• 1/2 tsp baking soda
• 1 cup white chocolate chips
• 1/2 cup rainbow sprinkles

How to Make Funfetti Cookies:

1. Preheat oven to 350F.
2. Dump softened butter, granulated sugar and icing sugar into a large mixing bowl.
3. Cream all of the ingredients together with an electric mixer until smooth.
4. Add the egg and vanilla extract to the bowl.
5. Continue mixing with the electric mixer until the egg and vanilla are incorporated into the butter and sugar mixture.
6. Add the flour, salt and baking soda to the bowl.
7. Mix with the electric mixer until a sticky dough forms.
8. Add the white chocolate chips to the bowl.
9. Use a rubber spatula to stir the chocolate chips into the cookie dough.
10. Pour the rainbow sprinkles into a small bowl.
11. Use a cookie scoop to scoop the cookie dough into balls of 1.5 inches in diameter, or use your hands if you don’t have a scoop.
12. Drop each cookie dough ball into the bowl of sprinkles and roll them around until they are well coated in sprinkles.
13. Place the sprinkle covered cookie dough balls onto a parchment lined baking sheet.
14. Leave at least 2 inches between each cookie dough ball.
15. Place the baking sheet in the oven and bake the cookies until they are just starting to brown very slightly around the bottom edges.
16. Remove the pan from the oven and allow the cookies to cool on the baking sheet for 5 minutes.
17. After 5 minutes transfer the cookies to wire racks to finish cooling.
18. Serve and enjoy!

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